| 4981 | Broccoli, flower clusters, raw | Vegetables and Vegetable Products | 0.88 | 5% |
| 4982 | Veal, cubed for stew (leg and shoulder), separable lean only, raw | Lamb, Veal, and Game Products | 0.88 | 5% |
| 4983 | Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, pan-fried | Pork Products | 0.88 | 5% |
| 4984 | Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded | Lamb, Veal, and Game Products | 0.88 | 5% |
| 4985 | KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading | Fast Foods | 0.88 | 5% |
| 4986 | Poi | Vegetables and Vegetable Products | 0.88 | 5% |
| 4987 | Broccoli, stalks, raw | Vegetables and Vegetable Products | 0.88 | 5% |
| 4988 | Veal, rib, separable lean only, raw | Lamb, Veal, and Game Products | 0.88 | 5% |
| 4989 | Pumpkin, flowers, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.88 | 5% |
| 4990 | Chicken, broilers or fryers, wing, meat only, raw | Poultry Products | 0.88 | 5% |
| 4991 | Pumpkin flowers, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.88 | 5% |
| 4992 | Beans, snap, yellow, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.88 | 5% |
| 4993 | KFC, Fried Chicken, ORIGINAL RECIPE, Skin and Breading | Fast Foods | 0.88 | 5% |
| 4994 | Sausage, Vienna, canned, chicken, beef, pork | Sausages and Luncheon Meats | 0.88 | 5% |
| 4995 | Oat bran, cooked | Cereal Grains and Pasta | 0.88 | 5% |
| 4996 | Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw | Pork Products | 0.88 | 5% |
| 4997 | Pork, fresh, ground, raw | Pork Products | 0.88 | 5% |
| 4998 | Soup, beef noodle, canned, condensed | Soups, Sauces, and Gravies | 0.88 | 5% |
| 4999 | Soup, beef stroganoff, canned, chunky style, ready-to-serve | Soups, Sauces, and Gravies | 0.88 | 5% |
| 5000 | Whey, sweet, dried | Dairy and Egg Products | 0.88 | 5% |
| 5001 | Sauce, pesto, ready-to-serve, shelf stable | Soups, Sauces, and Gravies | 0.88 | 5% |
| 5002 | Chicken, broilers or fryers, breast, meat only, cooked, stewed | Poultry Products | 0.88 | 5% |
| 5003 | Snacks, pork skins, plain | Snacks | 0.88 | 5% |
| 5004 | Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled | Pork Products | 0.88 | 5% |
| 5005 | Beans, snap, yellow, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.88 | 5% |
| 5006 | Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried | Pork Products | 0.88 | 5% |
| 5007 | Pork, cured, ham with natural juices, whole, boneless, separable lean only, unheated | Pork Products | 0.87 | 5% |
| 5008 | Bratwurst, chicken, cooked | Sausages and Luncheon Meats | 0.87 | 5% |
| 5009 | Potatoes, french fried, cross cut, frozen, unprepared | Vegetables and Vegetable Products | 0.87 | 5% |
| 5010 | Mustard greens, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.87 | 5% |