| 181 | Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 24 | 6% |
| 182 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 24 | 6% |
| 183 | Veal, variety meats and by-products, kidneys, cooked, braised | Lamb, Veal, and Game Products | 24 | 6% |
| 184 | Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, raw | Lamb, Veal, and Game Products | 24 | 6% |
| 185 | Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 24 | 6% |
| 186 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 24 | 6% |
| 187 | Veal, variety meats and by-products, thymus, cooked, braised | Lamb, Veal, and Game Products | 24 | 6% |
| 188 | Lamb, New Zealand, imported, rack - fully frenched, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 24 | 6% |
| 189 | Veal, shoulder, blade, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 24 | 6% |
| 190 | Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked | Lamb, Veal, and Game Products | 24 | 6% |
| 191 | Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw | Lamb, Veal, and Game Products | 24 | 6% |
| 192 | Game meat, squirrel, raw | Lamb, Veal, and Game Products | 24 | 6% |
| 193 | Veal, shoulder, whole (arm and blade), separable lean only, raw | Lamb, Veal, and Game Products | 24 | 6% |
| 194 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 24 | 6% |
| 195 | Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 24 | 6% |
| 196 | Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, raw | Lamb, Veal, and Game Products | 24 | 6% |
| 197 | Veal, ground, cooked, broiled | Lamb, Veal, and Game Products | 24 | 6% |
| 198 | Game meat, bison, chuck, shoulder clod, separable lean only, raw | Lamb, Veal, and Game Products | 24 | 6% |
| 199 | Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 24 | 6% |
| 200 | Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 24 | 6% |
| 201 | Game meat, horse, raw | Lamb, Veal, and Game Products | 24 | 6% |
| 202 | Lamb, variety meats and by-products, heart, cooked, braised | Lamb, Veal, and Game Products | 24 | 6% |
| 203 | Veal, loin, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 24 | 6% |
| 204 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 24 | 6% |
| 205 | Game meat, elk, ground, cooked, pan-broiled | Lamb, Veal, and Game Products | 24 | 6% |
| 206 | Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 24 | 6% |
| 207 | Lamb, New Zealand, imported, chump, boneless, separable lean only, raw | Lamb, Veal, and Game Products | 24 | 6% |
| 208 | Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 24 | 6% |
| 209 | Lamb, ground, cooked, broiled | Lamb, Veal, and Game Products | 24 | 6% |
| 210 | Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 24 | 6% |