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A food nutrition database built on USDA FoodData Central. Search calories, protein, vitamins and minerals per 100g, compare foods side by side, and explore nutrient rankings.

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Data source: USDA FoodData Central (Public Domain) © 2026 NutriDB

Nutrient Rankings/Niacin

⚡ Poultry Products — Highest Niacin(per 100g)

Powers energy metabolism as the coenzymes NAD and NADP. Also supports skin and nerve health. Abundant in fish, poultry, and mushrooms. FDA Daily Value: 16mg.

AllPork ProductsVegetables and Vegetable ProductsNut and Seed ProductsBeef ProductsBeveragesFinfish and Shellfish ProductsLegumes and Legume ProductsLamb, Veal, and Game ProductsBaked ProductsSweetsCereal Grains and PastaFast FoodsMeals, Entrees, and Side DishesSnacksRestaurant FoodsDairy and Egg ProductsSpices and HerbsBaby FoodsFats and OilsPoultry ProductsSoups, Sauces, and GraviesSausages and Luncheon MeatsBreakfast CerealsFruits and Fruit Juices
#FoodCategoryNiacin(mg)% DV
91Turkey, retail parts, wing, meat only, cooked, roasted
Poultry Products
8.4753%
92Chicken, broilers or fryers, breast, meat only, cooked, stewed
Poultry Products
8.4753%
93Chicken, capons, meat and skin and giblets and neck, cooked, roasted
Poultry Products
8.4253%
94Chicken, broilers or fryers, meat only, raw
Poultry Products
8.2452%
95Quail, breast, meat only, raw
Poultry Products
8.251%
96Quail, meat only, raw
Poultry Products
8.251%
97Turkey, whole, meat only, raw
Poultry Products
8.151%
98Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles
Poultry Products
8.151%
99Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles
Poultry Products
8.0951%
100Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles
Poultry Products
8.0951%
101Quail, cooked, total edible
Poultry Products
7.9250%
102Chicken, broilers or fryers, meat and skin and giblets and neck, roasted
Poultry Products
7.9149%
103Chicken, roasting, meat only, cooked, roasted
Poultry Products
7.8849%
104Chicken, roasting, meat only, raw
Poultry Products
7.8849%
105Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted
Poultry Products
7.8649%
106Chicken, broilers or fryers, breast, meat and skin, cooked, stewed
Poultry Products
7.8149%
107Chicken, broilers or fryers, light meat, meat only, cooked, stewed
Poultry Products
7.7949%
108Turkey, all classes, heart, cooked, simmered
Poultry Products
7.7649%
109Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles
Poultry Products
7.7248%
110Chicken, broilers or fryers, back, meat only, cooked, fried
Poultry Products
7.6848%
111Chicken, broiler, rotisserie, BBQ, wing, meat only
Poultry Products
7.6848%
112Guinea hen, meat and skin, raw
Poultry Products
7.6748%
113Turkey, whole, meat and skin, raw
Poultry Products
7.6348%
114Dove, cooked (includes squab)
Poultry Products
7.648%
115Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw
Poultry Products
7.5847%
116Quail, meat and skin, raw
Poultry Products
7.5447%
117Pheasant, cooked, total edible
Poultry Products
7.5347%
118Emu, full rump, raw
Poultry Products
7.547%
119Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked
Poultry Products
7.547%
120Emu, oyster, raw
Poultry Products
7.547%

91–120 of 387 foods

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Other Nutrient Rankings

🥩 Protein🩸 Iron🦴 Calcium🍊 Vitamin C🌾 Dietary Fiber⚡ Potassium👁️ Vitamin A💪 Magnesium☀️ Vitamin D🔋 Thiamine (B1)🟡 Riboflavin (B2)🔥 Energy🧈 Fat🍚 Carbohydrates🧂 Sodium🦪 Zinc🫀 Cholesterol🌻 Vitamin E🥬 Vitamin K🥩 Vitamin B12🥦 Folate🐟 Vitamin B6🌰 Selenium🦴 Phosphorus

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Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov