| 601 | Fish, salmon, Atlantic, farmed, cooked, dry heat | Finfish and Shellfish Products | 8.05 | 50% |
| 602 | Fish, salmon, sockeye (red), raw (Alaska Native) | Other | 8.04 | 50% |
| 603 | Veal, ground, cooked, broiled | Lamb, Veal, and Game Products | 8.03 | 50% |
| 604 | Beef, variety meats and by-products, kidneys, raw | Beef Products | 8.03 | 50% |
| 605 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked | Lamb, Veal, and Game Products | 8.03 | 50% |
| 606 | Veal, shoulder, arm, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 8.02 | 50% |
| 607 | Beverages, orange-flavor drink, breakfast type, powder | Beverages | 8 | 50% |
| 608 | Fish, salmon, pink, raw | Finfish and Shellfish Products | 8 | 50% |
| 609 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw | Pork Products | 7.99 | 50% |
| 610 | T.G.I. FRIDAY'S, chicken fingers, from kids' menu | Restaurant Foods | 7.98 | 50% |
| 611 | Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised | Pork Products | 7.98 | 50% |
| 612 | Veal, breast, whole, boneless, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 7.98 | 50% |
| 613 | Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 7.98 | 50% |
| 614 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 7.98 | 50% |
| 615 | Veal, composite of trimmed retail cuts, separable lean and fat, cooked | Lamb, Veal, and Game Products | 7.97 | 50% |
| 616 | Elk, free range, roast, eye of round, cooked (Shoshone Bannock) | Other | 7.96 | 50% |
| 617 | BURGER KING, Chicken Strips | Fast Foods | 7.96 | 50% |
| 618 | Fish, salmon, coho, wild, cooked, dry heat | Finfish and Shellfish Products | 7.95 | 50% |
| 619 | Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry | Cereal Grains and Pasta | 7.95 | 50% |
| 620 | Beef, New Zealand, imported, variety meats and by-products, tripe uncooked, raw | Beef Products | 7.94 | 50% |
| 621 | Waffle, buttermilk, frozen, ready-to-heat, toasted | Baked Products | 7.94 | 50% |
| 622 | Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted | Pork Products | 7.94 | 50% |
| 623 | Veal, loin, chop, separable lean only, cooked, grilled | Lamb, Veal, and Game Products | 7.94 | 50% |
| 624 | Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 7.94 | 50% |
| 625 | Lamb, New Zealand, imported, frozen, loin, separable lean and fat, cooked, broiled | Lamb, Veal, and Game Products | 7.93 | 50% |
| 626 | Fish, salmon, coho (silver), raw (Alaska Native) | Other | 7.93 | 50% |
| 627 | Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 7.93 | 50% |
| 628 | Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 7.93 | 50% |
| 629 | Candies, peanut bar | Sweets | 7.92 | 50% |
| 630 | Quail, cooked, total edible | Poultry Products | 7.92 | 50% |