| 271 | Game meat, deer, ground, raw | Lamb, Veal, and Game Products | 10 | 18% |
| 272 | Veal, variety meats and by-products, brain, raw | Lamb, Veal, and Game Products | 10 | 18% |
| 273 | Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 9.9 | 18% |
| 274 | Veal, external fat only, cooked | Lamb, Veal, and Game Products | 9.8 | 18% |
| 275 | Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 9.8 | 18% |
| 276 | Game meat, elk, raw | Lamb, Veal, and Game Products | 9.8 | 18% |
| 277 | Game meat, boar, wild, raw | Lamb, Veal, and Game Products | 9.8 | 18% |
| 278 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 9.8 | 18% |
| 279 | Game meat, beefalo, composite of cuts, raw | Lamb, Veal, and Game Products | 9.8 | 18% |
| 280 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 9.8 | 18% |
| 281 | Game meat, antelope, raw | Lamb, Veal, and Game Products | 9.7 | 18% |
| 282 | Veal, seam fat only, cooked | Lamb, Veal, and Game Products | 9.7 | 18% |
| 283 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 9.7 | 18% |
| 284 | Game meat, deer, raw | Lamb, Veal, and Game Products | 9.7 | 18% |
| 285 | Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 9.6 | 18% |
| 286 | Game meat, moose, raw | Lamb, Veal, and Game Products | 9.6 | 18% |
| 287 | Game meat, rabbit, wild, raw | Lamb, Veal, and Game Products | 9.4 | 17% |
| 288 | Game meat, squirrel, raw | Lamb, Veal, and Game Products | 9.3 | 17% |
| 289 | Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 9.2 | 17% |
| 290 | Lamb, New Zealand, imported, hind-shank, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 9.2 | 17% |
| 291 | Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered | Lamb, Veal, and Game Products | 9.1 | 17% |
| 292 | Lamb, New Zealand, imported, fore-shank, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 9.1 | 17% |
| 293 | Game meat, muskrat, raw | Lamb, Veal, and Game Products | 9.1 | 17% |
| 294 | Veal, leg (top round), separable lean only, raw | Lamb, Veal, and Game Products | 9.1 | 17% |
| 295 | Lamb, variety meats and by-products, brain, raw | Lamb, Veal, and Game Products | 9 | 16% |
| 296 | Veal, leg (top round), separable lean and fat, raw | Lamb, Veal, and Game Products | 9 | 16% |
| 297 | Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 9 | 16% |
| 298 | Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 9 | 16% |
| 299 | Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 9 | 16% |
| 300 | Game meat, elk, ground, cooked, pan-broiled | Lamb, Veal, and Game Products | 9 | 16% |