NutriDB

👁️ Soups, Sauces, and Gravies — Highest Vitamin A(per 100g)

Supports vision, immune function, and skin health. Found in orange and green vegetables. FDA Daily Value: 900μg.

#FoodVitamin A(μg)
31Sauce, pesto, ready-to-serve, refrigerated77
32Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated77
33Soup, vegetarian vegetable, canned, prepared with equal volume water71
34Soup, clam chowder, manhattan style, canned, chunky, ready-to-serve70
35Soup, cheese, canned, condensed69
36Soup, cream of chicken, canned, prepared with equal volume water67
37Soup, broccoli cheese, canned, condensed, commercial66
38Soup, chunky chicken noodle, canned, ready-to-serve62
39Soup, chunky vegetable, reduced sodium, canned, ready-to-serve58
40Soup, chicken corn chowder, chunky, ready-to-serve, single brand58
41Soup, chili beef, canned, condensed57
42Sauce, cheese sauce mix, dry56
43Sauce, alfredo mix, dry54
44Soup, chunky beef, canned, ready-to-serve54
45Soup, chicken and vegetable, canned, ready-to-serve52
46Soup, chunky vegetable, canned, ready-to-serve52
47Soup, turkey vegetable, canned, prepared with equal volume water51
48Soup, minestrone, canned, prepared with equal volume water49
49Soup, chicken noodle, reduced sodium, canned, ready-to-serve49
50Soup, vegetable soup, condensed, low sodium, prepared with equal volume water43
51Soup, vegetable with beef broth, canned, prepared with equal volume water43
52Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk43
53Soup, cream of chicken, canned, condensed43
54Soup, clam chowder, manhattan, canned, condensed41
55Gravy, chicken, dry38
56Soup, tomato, canned, prepared with equal volume low fat (2%) milk38
57Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk37
58Sauce, enchilada, red, mild, ready to serve36
59Soup, bean & ham, canned, reduced sodium, prepared with water or ready-to-serve35
60Sauce, tomato chili sauce, bottled, with salt34

31–60 of 184 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov