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A food nutrition database built on USDA FoodData Central. Search calories, protein, vitamins and minerals per 100g, compare foods side by side, and explore nutrient rankings.

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Data source: USDA FoodData Central (Public Domain) © 2026 NutriDB

Nutrient Rankings/Vitamin E

🌻 Legumes and Legume Products — Highest Vitamin E(per 100g)

Fat-soluble antioxidant that protects cells from oxidative damage. Found in nuts and plant oils. FDA Daily Value: 15mg.

AllPork ProductsVegetables and Vegetable ProductsNut and Seed ProductsBeef ProductsBeveragesFinfish and Shellfish ProductsLegumes and Legume ProductsLamb, Veal, and Game ProductsBaked ProductsSweetsCereal Grains and PastaFast FoodsMeals, Entrees, and Side DishesSnacksRestaurant FoodsDairy and Egg ProductsSpices and HerbsBaby FoodsFats and OilsPoultry ProductsSoups, Sauces, and GraviesSausages and Luncheon MeatsBreakfast CerealsFruits and Fruit Juices
#FoodCategoryVitamin E(mg)% DV
31Soy flour, full-fat, raw
Legumes and Legume Products
1.9513%
32Chicken, meatless, breaded, fried
Legumes and Legume Products
1.9513%
33Frankfurter, meatless
Legumes and Legume Products
1.9213%
34Hummus, commercial
Legumes and Legume Products
1.7412%
35Sandwich spread, meatless
Legumes and Legume Products
1.7312%
36Vegetarian meatloaf or patties
Legumes and Legume Products
1.7312%
37Meatballs, meatless
Legumes and Legume Products
1.7312%
38Hummus, commercial
Legumes and Legume Products
1.5410%
39Frijoles rojos volteados (Refried beans, red, canned)
Legumes and Legume Products
1.047%
40Beans, pink, mature seeds, cooked, boiled, without salt
Legumes and Legume Products
0.987%
41Beans, pink, mature seeds, cooked, boiled, with salt
Legumes and Legume Products
0.987%
42Beans, pinto, mature seeds, cooked, boiled, with salt
Legumes and Legume Products
0.946%
43Beans, pinto, mature seeds, cooked, boiled, without salt
Legumes and Legume Products
0.946%
44Beans, white, mature seeds, cooked, boiled, with salt
Legumes and Legume Products
0.946%
45Beans, yellow, mature seeds, cooked, boiled, without salt
Legumes and Legume Products
0.946%
46Beans, white, mature seeds, cooked, boiled, without salt
Legumes and Legume Products
0.946%
47Beans, yellow, mature seeds, cooked, boiled, with salt
Legumes and Legume Products
0.946%
48Soybeans, mature seeds, roasted, salted
Legumes and Legume Products
0.916%
49Beans, black turtle, mature seeds, cooked, boiled, with salt
Legumes and Legume Products
0.876%
50Beans, black, mature seeds, cooked, boiled, with salt
Legumes and Legume Products
0.876%
51Beans, kidney, all types, mature seeds, cooked, boiled, with salt
Legumes and Legume Products
0.876%
52Beans, black, mature seeds, cooked, boiled, without salt
Legumes and Legume Products
0.876%
53Beans, black turtle, mature seeds, cooked, boiled, without salt
Legumes and Legume Products
0.876%
54Soybeans, mature seeds, raw
Legumes and Legume Products
0.856%
55Chickpea flour (besan)
Legumes and Legume Products
0.836%
56Chickpeas (garbanzo beans, bengal gram), mature seeds, raw
Legumes and Legume Products
0.826%
57Beans, great northern, mature seeds, canned
Legumes and Legume Products
0.795%
58Beans, white, mature seeds, canned
Legumes and Legume Products
0.795%
59Beans, great northern, mature seeds, canned, low sodium
Legumes and Legume Products
0.795%
60Beans, navy, mature seeds, canned
Legumes and Legume Products
0.785%

31–60 of 150 foods

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Other Nutrient Rankings

🥩 Protein🩸 Iron🦴 Calcium🍊 Vitamin C🌾 Dietary Fiber⚡ Potassium👁️ Vitamin A💪 Magnesium☀️ Vitamin D🔋 Thiamine (B1)🟡 Riboflavin (B2)🔥 Energy🧈 Fat🍚 Carbohydrates🧂 Sodium🦪 Zinc🫀 Cholesterol🥬 Vitamin K🥩 Vitamin B12⚡ Niacin🥦 Folate🐟 Vitamin B6🌰 Selenium🦴 Phosphorus

Related Products & Books

These are unpaid product suggestions. NutriDB is not an affiliate of these retailers and receives no commission from these links.

Vitamin E 400 IU (Mixed Tocopherols)

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Full-spectrum vitamin E with all four tocopherol forms. Powerful antioxidant for skin, heart, and cell protection.

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Scientific review of how antioxidant vitamins and polyphenols protect against oxidative damage and aging.

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Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov