NutriDB
Nutrient Rankings/Carbohydrates

🍚 Foods Highest in Carbohydrates — TOP 30(per 100g)

Primary energy source for the brain and muscles. FDA Daily Value: 275g.

#FoodCarbohydrates(g)
1711Potatoes, hash brown, home-prepared35.11
1712Cream substitute, flavored, liquid35.07
1713Pickle relish, sweet35.06
1714TACO BELL, Nachos34.91
1715Nuts, chestnuts, japanese, raw34.91
1716Fast foods, nachos, with cheese34.91
1717Pie, blueberry, commercially prepared34.9
1718Pie, pumpkin, commercially prepared34.83
1719Meat extender34.71
1720Peanut flour, defatted34.7
1721Taro, cooked, with salt34.6
1722Taro, cooked, without salt34.6
1723Syrups, chocolate, HERSHEY'S Genuine Chocolate Flavored Lite Syrup34.56
1724Grapefruit juice, white, frozen concentrate, unsweetened, undiluted34.56
1725Pickle relish, hamburger34.48
1726Ice cream cone, chocolate covered, with nuts, flavors other than chocolate34.38
1727Flaxseed, ground34.36
1728Seeds, safflower seed kernels, dried34.29
1729PIZZA HUT 14" Cheese Pizza, THIN 'N CRISPY Crust34.22
1730ON THE BORDER, Mexican rice34.15
1731Peaches, dehydrated (low-moisture), sulfured, stewed34.14
1732Potatoes, french fried, cottage-cut, salt not added in processing, frozen, oven-heated34.03
1733Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, with salt34.03
1734Burrito, bean and cheese, frozen34.01
1735Pie, apple, commercially prepared, enriched flour34
1736Pie, apple, commercially prepared, unenriched flour34
1737Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil33.99
1738Soy flour, defatted33.92
1739Chokecherries, raw, pitted (Shoshone Bannock)33.88
1740Rice, white, steamed, Chinese restaurant33.88

1711–1740 of 5,985 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov