NutriDB

🔥 Foods Highest in Energy — TOP 30(per 100g)

Calories per 100g. Useful for calorie-conscious meal planning.

#FoodEnergy(kcal)
1831Wheat flour, whole-grain, soft wheat332
1832Gums, seed gums (includes locust bean, guar)332
1833Beef, ground, 70% lean meat / 30% fat, raw332
1834Seeds, cottonseed flour, low fat (glandless)332
1835Seeds, lotus seeds, dried332
1836Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour332
1837Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted331
1838Wheat, soft red winter331
1839Vermicelli, made from soy331
1840Cheese food, cold pack, American331
1841Cake, coffeecake, creme-filled with chocolate frosting331
1842Ice cream, bar or stick, chocolate covered331
1843Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter331
1844Candies, Tamarind331
1845Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised331
1846Spices, rosemary, dried331
1847Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean only, Aust. marble score 9, raw331
1848Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN331
1849Fast Food, Pizza Chain, 14" pizza, pepperoni topping, thin crust331
1850Spices, garlic powder331
1851Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour331
1852Oscar Mayer, Braunschweiger Liver Sausage (sliced)331
1853Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, select, cooked, roasted331
1854Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted330
1855Babyfood, snack, GERBER GRADUATE FRUIT STRIPS, Real Fruit Bars330
1856Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter330
1857T.G.I. FRIDAY'S, chicken fingers, from kids' menu330
1858Pillsbury, Cinnamon Rolls with Icing, refrigerated dough330
1859Cheese food, pasteurized process, American, without added vitamin D330
1860Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs330

1831–1860 of 7,891 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov