栄養DB

🧈 Dairy and Egg Products — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

広告
#FoodFat(g)
211Cheese30.7
212American cheese30.7
213American cheese30.7
214Cheese, pasteurized process, American, vitamin D fortified30.6
215Cheese, American30.6
216American cheese30.6
217Proximates, American cheese, pasteurized process, mixed store brand - NFY090HPK30.6
218American cheese30.6
219Cheese30.6
220Cheese, parmesan, grated, refrigerated30.55
221Proximates, Cheese, swiss, slices (IN, NY) - 18c-16-01-Prox30.5
222American Cheese30.5
223American cheese30.5
224Proximates, Parmesan cheese, grated, KRAFT 100% (CA2,NC) - NFY120DRC30.4
225Cholesterol, Cheese, swiss, slices (CO, CT) - 18c-16-05-Chol30.4
226American Cheese30.3
227Cheese30.3
228Proximates, Cheese, swiss, slices (AL, CA1) - 18c-17-02-Prox30.3
229Eggs, yolk30.3
230American Cheese30.3
231Cholesterol, Cheese, swiss, slices (IN, NY) - 18c-16-01-Chol30.2
232Proximates, American cheese, pasteurized process, mixed store brand - NFY090HPC30.2
233Cheese30.1
234American Cheese30.1
235Cheese30.1
236Proximates, American cheese, pasteurized process, mixed store brand - NFY090HPY30.1
237Proximates, American cheese, pasteurized process, LUCERNE - NFY090HPQ30.1
238American cheese30
239Proximates, American cheese, pasteurized process, mixed store brand - NFY090HP430
240Proximates, Cheese, swiss, slices (IN, MI) - 18c-17-01-Prox29.9

211240 of 709 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov