| 1321 | Fat, Chicken, dark meat, lean only, thigh, raw, non-enhanced (National) - 14B-07-01-TotalFat | Poultry Products | 3.83 | 5% |
| 1322 | Proximates, Beef, Porterhouse Steak, lean only, raw, animal 18, select | Beef Products | 3.83 | 5% |
| 1323 | Fat, Chicken, dark meat, lean only, drumstick, raw, non-enhanced (National) - 14B-04-01-TotalFat | Poultry Products | 3.81 | 5% |
| 1324 | Fat, Chicken, dark meat, lean only, thigh, raw, enhanced (OK1,MI1) - 14B-07-06-TotalFat | Poultry Products | 3.8 | 5% |
| 1325 | Proximates, Whole wheat bread, Store brand/other (CA1,CO) - NFY1204RQ | Baked Products | 3.78 | 5% |
| 1326 | Yogurt, whole milk, plain | Dairy and Egg Products | 3.76 | 5% |
| 1327 | sorghum, flour | Cereal Grains and Pasta | 3.76 | 5% |
| 1328 | Fat, Chicken, dark meat, lean only, drumstick, raw, non-enhanced (FL1,MO1,NY1) - 14B-04-04-TotalFat | Poultry Products | 3.74 | 5% |
| 1329 | tilapia, farm raised, raw, skin removed | Finfish and Shellfish Products | 3.74 | 5% |
| 1330 | Ham, sliced, pre-packaged, deli meat (96%fat free, water added) | Sausages and Luncheon Meats | 3.73 | 5% |
| 1331 | brown rice, long grain, unenriched | Cereal Grains and Pasta | 3.73 | 5% |
| 1332 | cottage cheese, 4% milkfat, large curd | Dairy and Egg Products | 3.72 | 5% |
| 1333 | sorghum, flour | Cereal Grains and Pasta | 3.72 | 5% |
| 1334 | Yogurt, Greek, whole milk, plain | Dairy and Egg Products | 3.72 | 5% |
| 1335 | Proximates, Mustard, yellow, FRENCHS CLASSIC (FL,MO) - NFY120HZT | Spices and Herbs | 3.7 | 5% |
| 1336 | FLOUR, WHOLE WHEAT (UNENRICHED) (ORGANIC) | Cereal Grains and Pasta | 3.7 | 5% |
| 1337 | FLOUR, RICE, BROWN (ORGANIC) | Cereal Grains and Pasta | 3.7 | 5% |
| 1338 | Ham, sliced, restaurant | Pork Products | 3.68 | 5% |
| 1339 | buckwheat, flour | Cereal Grains and Pasta | 3.68 | 5% |
| 1340 | brown rice, long grain, unenriched | Cereal Grains and Pasta | 3.67 | 5% |
| 1341 | Yogurt, Greek, whole milk, plain | Dairy and Egg Products | 3.66 | 5% |
| 1342 | Yogurt, whole milk, plain | Dairy and Egg Products | 3.66 | 5% |
| 1343 | FLOUR, RICE, BROWN | Cereal Grains and Pasta | 3.65 | 5% |
| 1344 | pork, tenderloin, boneless | Pork Products | 3.64 | 5% |
| 1345 | Yogurt, Greek, whole milk, plain | Dairy and Egg Products | 3.63 | 5% |
| 1346 | Fat, Chicken, dark meat, lean only, drumstick, raw, non-enhanced (CA2,NC1) - 14B-04-02-TotalFat | Poultry Products | 3.63 | 5% |
| 1347 | Proximates, Whole wheat bread, Store brand/other (AL,OK) - NFY1204QY | Baked Products | 3.62 | 5% |
| 1348 | Lunchmeat, ham - NFY1210OP | Sausages and Luncheon Meats | 3.62 | 5% |
| 1349 | Lunchmeat, ham - NFY1210R2 | Sausages and Luncheon Meats | 3.61 | 5% |
| 1350 | Proximates, White bread, SARA LEE SOFT AND SMOOTH CLASSIC WHOLE (AL1,CA1) - NFY0907PY | Baked Products | 3.6 | 5% |