栄養DB

🩸 Legumes and Legume Products — Highest Iron(per 100g)

Carries oxygen in red blood cells. Critical for preventing anemia. FDA Daily Value: 18mg.

広告
#FoodIron(mg)
61Beans, Dry, Great Northern, 11F-8067 (0% moisture)7.34
62Beans, Dry, Pinto, 11F-8120 (0% moisture)7.3
63Beans, Dry, Great Northern, 11F-8192 (0% moisture)7.3
64Beans, Dry, Light Tan (0% moisture)7.29
65Beans, Dry, Light Tan (0% moisture)7.29
66Beans, Dry, Pink, 11F-8084 (0% moisture)7.28
67Beans, Dry, Pinto, 773 (0% moisture)7.28
68Beans, Dry, Great Northern, 11F-8052 (0% moisture)7.26
69Beans, Dry, Black, 11F-8146 (0% moisture)7.26
70Beans, Dry, Navy, 11F-8028 (0% moisture)7.26
71Beans, Dry, Light Tan, 11F-8086 (0% moisture)7.23
72Beans, Dry, Pinto, 11F-8170 (0% moisture)7.21
73lentils, dry7.2
74lentils, brown, dry7.19
75FLOUR, SOY (DEFATTED)7.18
76Beans, Dry, Great Northern, 11F-8087 (0% moisture)7.17
77Beans, Dry, Black, 11F-8044 (0% moisture)7.17
78Beans, Dry, Great Northern, 11F-8068 (0% moisture)7.16
79Beans, Dry, Great Northern, 11F-8171 (0% moisture)7.16
80Lentils, dry7.16
81Beans, Dry, Pinto, 468 (0% moisture)7.15
82Beans, Dry, Pinto, 11F-8196 (0% moisture)7.15
83Beans, Dry, Pink, 11F-8190 (0% moisture)7.14
84Beans, Dry, Black, 11F-8168 (0% moisture)7.14
85Beans, Dry, Pinto, 11F-8076 (0% moisture)7.14
86Beans, Dry, Pinto, 11F-8031 (0% moisture)7.13
87Beans, Dry, Black, 11F-8023 (0% moisture)7.13
88Beans, Dry, Pinto, 11F-8048 (0% moisture)7.11
89Beans, Dry, Navy, 11F-8179 (0% moisture)7.11
90Beans, Dry, Great Northern, 11F-8008 (0% moisture)7.11

6190 of 1,061 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov