栄養DB

🩸 Foods Highest in Iron — TOP 30(per 100g)

Carries oxygen in red blood cells. Critical for preventing anemia. FDA Daily Value: 18mg.

広告
#FoodIron(mg)
2431Sweet Potatoes, Orange Flesh, without skin, Raw0.44
2432carrots, baby, raw, peeled0.44
2433ALMOND MILK, UNSWEETENED, PLAIN, SHELF STABLE0.44
2434ALMOND MILK, UNSWEETENED, PLAIN, SHELF STABLE0.44
2435Pineapple, raw0.43
2436Sweet Potatoes, Orange Flesh, without skin, Raw0.43
2437SOY MILK, UNSWEETENED, PLAIN, SHELF STABLE0.43
2438SOY MILK, UNSWEETENED, PLAIN, SHELF STABLE0.43
2439SOY MILK, UNSWEETENED, PLAIN, SHELF STABLE0.43
2440SOY MILK, UNSWEETENED, PLAIN, SHELF STABLE0.43
2441Ketchup0.43
2442Carrots, frozen, unprepared0.43
2443Ketchup, restaurant0.43
2444Ketchup0.43
2445Ketchup0.43
2446Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)0.43
2447Salsa0.43
2448Minerals, Mozzarella cheese, low-moisture, part-skim, store brand, AMERICAS CHOICE (NY) - NFY120DKP0.43
2449American Cheese0.43
2450strawberries, fresh, raw0.43
2451strawberries, fresh, raw0.43
2452Beets, raw0.43
2453MUSHROOMS, SHIITAKE0.42
2454pork, loin, boneless0.42
2455MUSHROOMS, SHIITAKE0.42
2456Olives green stuffed with pimentos0.42
2457Sauce, salsa, ready-to-serve0.42
2458Ketchup0.42
2459American cheese0.42
2460Squash, butternut, raw0.42

24312460 of 3,427 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov