| 2401 | Restaurant, family style, chili with meat and beans | Restaurant Foods | 320 | 7% |
| 2402 | Syrups, malt | Sweets | 320 | 7% |
| 2403 | Ostrich, tenderloin, raw | Poultry Products | 320 | 7% |
| 2404 | Nuts, formulated, wheat-based, all flavors except macadamia, without salt | Nut and Seed Products | 320 | 7% |
| 2405 | Emu, ground, raw | Poultry Products | 320 | 7% |
| 2406 | Beef, chuck for stew, separable lean and fat, select, cooked, braised | Beef Products | 320 | 7% |
| 2407 | Snacks, granola bars, soft, almond, confectioners coating | Snacks | 320 | 7% |
| 2408 | Sauce, pasta, spaghetti/marinara, ready-to-serve | Soups, Sauces, and Gravies | 320 | 7% |
| 2409 | Ostrich, inside leg, raw | Poultry Products | 320 | 7% |
| 2410 | Sea lion, Steller, heart (Alaska Native) | Other | 319 | 7% |
| 2411 | Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 319 | 7% |
| 2412 | Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised | Lamb, Veal, and Game Products | 319 | 7% |
| 2413 | Leeks, bulb and greens, root removed, raw | Vegetables and Vegetable Products | 319 | 7% |
| 2414 | Refried beans, canned, traditional style | Legumes and Legume Products | 319 | 7% |
| 2415 | Ham, chopped, not canned | Sausages and Luncheon Meats | 319 | 7% |
| 2416 | Balsam-pear (bitter gourd), pods, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 319 | 7% |
| 2417 | Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 319 | 7% |
| 2418 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 319 | 7% |
| 2419 | Balsam-pear (bitter gourd), pods, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 319 | 7% |
| 2420 | Refried beans, canned, traditional, reduced sodium | Legumes and Legume Products | 319 | 7% |
| 2421 | Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium | Soups, Sauces, and Gravies | 319 | 7% |
| 2422 | Crackers, crispbread, rye | Baked Products | 319 | 7% |
| 2423 | CRACKER BARREL, chicken tenderloin platter, fried | Restaurant Foods | 319 | 7% |
| 2424 | HORMEL, Cure 81 Ham | Pork Products | 319 | 7% |
| 2425 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 319 | 7% |
| 2426 | Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 319 | 7% |
| 2427 | Sauce, pasta, spaghetti/marinara, ready-to-serve | Soups, Sauces, and Gravies | 319 | 7% |
| 2428 | Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw | Pork Products | 319 | 7% |
| 2429 | Beef, chuck for stew, separable lean and fat, all grades, cooked, braised | Beef Products | 319 | 7% |
| 2430 | Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 319 | 7% |