| 2521 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 315 | 7% |
| 2522 | Beef, chuck for stew, separable lean and fat, choice, cooked, braised | Beef Products | 315 | 7% |
| 2523 | Mollusks, scallop, (bay and sea), cooked, steamed | Finfish and Shellfish Products | 314 | 7% |
| 2524 | Fish, salmon, sockeye, canned, drained solids | Finfish and Shellfish Products | 314 | 7% |
| 2525 | Veal, shank (fore and hind), separable lean and fat, raw | Lamb, Veal, and Game Products | 314 | 7% |
| 2526 | Nuts, almond paste | Nut and Seed Products | 314 | 7% |
| 2527 | Fish, mackerel, Atlantic, raw | Finfish and Shellfish Products | 314 | 7% |
| 2528 | Bread, whole-wheat, prepared from recipe | Baked Products | 314 | 7% |
| 2529 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 314 | 7% |
| 2530 | POPEYES, Fried Chicken, Mild, Wing, meat only, skin and breading removed | Fast Foods | 314 | 7% |
| 2531 | Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 314 | 7% |
| 2532 | Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 314 | 7% |
| 2533 | Endive, raw | Vegetables and Vegetable Products | 314 | 7% |
| 2534 | Lamb, variety meats and by-products, liver, raw | Lamb, Veal, and Game Products | 313 | 7% |
| 2535 | Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 313 | 7% |
| 2536 | Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 313 | 7% |
| 2537 | Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 313 | 7% |
| 2538 | Pork, cured, ham -- water added, whole, boneless, separable lean and fat, heated, roasted | Pork Products | 313 | 7% |
| 2539 | Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, braised | Poultry Products | 313 | 7% |
| 2540 | Bologna, chicken, pork, beef | Sausages and Luncheon Meats | 313 | 7% |
| 2541 | Game meat, deer, shoulder clod, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 313 | 7% |
| 2542 | Beef, rib, shortribs, separable lean only, choice, cooked, braised | Beef Products | 313 | 7% |
| 2543 | Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 313 | 7% |
| 2544 | Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 313 | 7% |
| 2545 | Beef, New Zealand, imported, bolar blade, separable lean and fat, raw | Beef Products | 313 | 7% |
| 2546 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 313 | 7% |
| 2547 | Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 313 | 7% |
| 2548 | Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 313 | 7% |
| 2549 | Beef, variety meats and by-products, liver, raw | Beef Products | 313 | 7% |
| 2550 | Macaroni and cheese loaf, chicken, pork and beef | Sausages and Luncheon Meats | 313 | 7% |