| 1891 | Lamb, New Zealand, imported, loin saddle, separable lean and fat, cooked, fast roasted | Lamb, Veal, and Game Products | 1.42 | 59% |
| 1892 | Infant formula, MEAD JOHNSON, ENFAMIL, ENFAGROW, Soy, Toddler transitions, with ARA and DHA, powder | Baby Foods | 1.42 | 59% |
| 1893 | Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted | Lamb, Veal, and Game Products | 1.42 | 59% |
| 1894 | Infant formula, MEAD JOHNSON, NEXT STEP PROSOBEE, powder, not reconstituted | Baby Foods | 1.42 | 59% |
| 1895 | Infant formula, MEAD JOHNSON, NEXT STEP, PROSOBEE LIPIL, powder, with ARA and DHA | Baby Foods | 1.42 | 59% |
| 1896 | Veal, sirloin, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 1.42 | 59% |
| 1897 | Pork, fresh, variety meats and by-products, brain, cooked, braised | Pork Products | 1.42 | 59% |
| 1898 | Turkey, whole, neck, meat only, cooked, simmered | Poultry Products | 1.42 | 59% |
| 1899 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 1.41 | 59% |
| 1900 | Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 1.41 | 59% |
| 1901 | Beef, bologna, reduced sodium | Sausages and Luncheon Meats | 1.41 | 59% |
| 1902 | Mollusks, scallop, mixed species, raw | Finfish and Shellfish Products | 1.41 | 59% |
| 1903 | Beef, New Zealand, imported, manufacturing beef, raw | Beef Products | 1.41 | 59% |
| 1904 | Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 1.41 | 59% |
| 1905 | Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 1.41 | 59% |
| 1906 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 1.41 | 59% |
| 1907 | Cheese, parmesan, grated | Dairy and Egg Products | 1.4 | 58% |
| 1908 | Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted | Beef Products | 1.4 | 58% |
| 1909 | Frankfurter, beef, low fat | Sausages and Luncheon Meats | 1.4 | 58% |
| 1910 | Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 1.4 | 58% |
| 1911 | Veal, composite of trimmed retail cuts, separable lean only, raw | Lamb, Veal, and Game Products | 1.4 | 58% |
| 1912 | Cheese, parmesan, shredded | Dairy and Egg Products | 1.4 | 58% |
| 1913 | Beef, New Zealand, imported, flank, separable lean only, cooked, braised | Beef Products | 1.4 | 58% |
| 1914 | Pork, fresh, composite of separable fat, with added solution, cooked | Pork Products | 1.4 | 58% |
| 1915 | Bologna, beef, low fat | Sausages and Luncheon Meats | 1.4 | 58% |
| 1916 | Fish, scup, raw | Finfish and Shellfish Products | 1.4 | 58% |
| 1917 | Cheese, parmesan, low sodium | Dairy and Egg Products | 1.4 | 58% |
| 1918 | Turkey, ground, 85% lean, 15% fat, patties, broiled | Poultry Products | 1.4 | 58% |
| 1919 | Veal, breast, point half, boneless, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 1.39 | 58% |
| 1920 | Fish, rockfish, Pacific, mixed species, raw | Finfish and Shellfish Products | 1.39 | 58% |