| 211 | Beans, cranberry (roman), mature seeds, canned | Legumes and Legume Products | 0.06 | 3% |
| 212 | Beans, black turtle, mature seeds, canned | Legumes and Legume Products | 0.06 | 3% |
| 213 | Beans, black, mature seeds, canned, low sodium | Legumes and Legume Products | 0.06 | 3% |
| 214 | Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) | Legumes and Legume Products | 0.05 | 3% |
| 215 | Pigeon peas (red gram), mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.05 | 3% |
| 216 | Beans, baked, canned, with pork and sweet sauce | Legumes and Legume Products | 0.05 | 3% |
| 217 | Pigeon peas (red gram), mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.05 | 3% |
| 218 | Noodles, chinese, cellophane or long rice (mung beans), dehydrated | Legumes and Legume Products | 0.05 | 3% |
| 219 | Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D | Legumes and Legume Products | 0.05 | 3% |
| 220 | Peas, split, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.05 | 3% |
| 221 | Peas, split, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.05 | 3% |
| 222 | Winged beans, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.05 | 3% |
| 223 | Tofu, raw, regular, prepared with calcium sulfate | Legumes and Legume Products | 0.05 | 3% |
| 224 | Winged beans, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.05 | 3% |
| 225 | Beans, baked, canned, with franks | Legumes and Legume Products | 0.05 | 3% |
| 226 | Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned with pork | Legumes and Legume Products | 0.05 | 3% |
| 227 | Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned, plain | Legumes and Legume Products | 0.05 | 3% |
| 228 | Broadbeans (fava beans), mature seeds, canned | Legumes and Legume Products | 0.05 | 3% |
| 229 | Tofu, hard, prepared with nigari | Legumes and Legume Products | 0.04 | 2% |
| 230 | Hyacinth beans, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.04 | 2% |
| 231 | Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D | Legumes and Legume Products | 0.04 | 2% |
| 232 | Soy sauce, reduced sodium, made from hydrolyzed vegetable protein | Legumes and Legume Products | 0.04 | 2% |
| 233 | Hyacinth beans, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.04 | 2% |
| 234 | Soymilk, chocolate, nonfat, with added calcium, vitamins A and D | Legumes and Legume Products | 0.04 | 2% |
| 235 | Soy milk, sweetened, plain, refrigerated | Legumes and Legume Products | 0.04 | 2% |
| 236 | Soymilk, original and vanilla, with added calcium, vitamins A and D | Legumes and Legume Products | 0.03 | 2% |
| 237 | Beans, liquid from stewed kidney beans | Legumes and Legume Products | 0.03 | 2% |
| 238 | Soymilk (all flavors), nonfat, with added calcium, vitamins A and D | Legumes and Legume Products | 0.02 | 1% |
| 239 | Tofu yogurt | Legumes and Legume Products | 0.02 | 1% |
| 240 | Soymilk, original and vanilla, light, with added calcium, vitamins A and D | Legumes and Legume Products | 0.02 | 1% |