| 331 | Lamb, New Zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 2.73 | 25% |
| 332 | Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.72 | 25% |
| 333 | Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.72 | 25% |
| 334 | Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.71 | 25% |
| 335 | Lamb, New Zealand, imported, loin, boneless, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 2.7 | 25% |
| 336 | Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.69 | 25% |
| 337 | Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted | Lamb, Veal, and Game Products | 2.69 | 25% |
| 338 | Lamb, New Zealand, imported, loin chop, separable lean only, raw | Lamb, Veal, and Game Products | 2.69 | 25% |
| 339 | Lamb, New Zealand, imported, loin, boneless, separable lean and fat, cooked, fast roasted | Lamb, Veal, and Game Products | 2.69 | 25% |
| 340 | Lamb, variety meats and by-products, pancreas, cooked, braised | Lamb, Veal, and Game Products | 2.68 | 24% |
| 341 | Lamb, New Zealand, imported, rack - partly frenched, separable lean only, raw | Lamb, Veal, and Game Products | 2.66 | 24% |
| 342 | Lamb, New Zealand, imported, heart, cooked, soaked and simmered | Lamb, Veal, and Game Products | 2.66 | 24% |
| 343 | Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 2.65 | 24% |
| 344 | Lamb, New Zealand, imported, frozen, loin, separable lean and fat, cooked, broiled | Lamb, Veal, and Game Products | 2.65 | 24% |
| 345 | Veal, variety meats and by-products, tongue, raw | Lamb, Veal, and Game Products | 2.63 | 24% |
| 346 | Lamb, New Zealand, imported, loin saddle, separable lean and fat, cooked, fast roasted | Lamb, Veal, and Game Products | 2.61 | 24% |
| 347 | Veal, variety meats and by-products, pancreas, raw | Lamb, Veal, and Game Products | 2.6 | 24% |
| 348 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.58 | 24% |
| 349 | Lamb, New Zealand, imported, rack - fully frenched, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 2.56 | 23% |
| 350 | Veal, sirloin, separable lean and fat, raw | Lamb, Veal, and Game Products | 2.55 | 23% |
| 351 | Game meat, buffalo, water, cooked, roasted | Lamb, Veal, and Game Products | 2.54 | 23% |
| 352 | Lamb, New Zealand, imported, loin saddle, separable lean only, raw | Lamb, Veal, and Game Products | 2.54 | 23% |
| 353 | Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.53 | 23% |
| 354 | Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted | Lamb, Veal, and Game Products | 2.52 | 23% |
| 355 | Veal, ground, raw | Lamb, Veal, and Game Products | 2.51 | 23% |
| 356 | Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.5 | 23% |
| 357 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 2.42 | 22% |
| 358 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 2.42 | 22% |
| 359 | Game meat, elk, raw | Lamb, Veal, and Game Products | 2.4 | 22% |
| 360 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw | Lamb, Veal, and Game Products | 2.39 | 22% |