栄養DB

🦪 Foods Highest in Zinc — TOP 30(per 100g)

Supports immune function, taste, and wound healing. Found in oysters, meat, and legumes. FDA Daily Value: 11mg.

広告
#FoodZinc(mg)
1411Beans, Dry, Pinto, 11F-8176 (0% moisture)2.79
1412Beans, Dry, Great Northern, 658 (0% moisture)2.79
1413Cheese2.79
1414Beans, Dry, Pink, 636 (0% moisture)2.78
1415Peanuts, raw2.78
1416American cheese2.78
1417Nuts, walnuts, English, raw, halves2.78
1418beans, cannellini, dry2.78
1419Egg yolk2.78
1420American cheese2.78
1421American Cheese2.78
1422Minerals, Chicken, dark meat, lean only, drumstick, braised, non-enhanced (CA2,NC1) - 14B-06-02-Min2.78
1423Bacon; cooked2.78
1424Beans, Dry, Pinto, 328 (0% moisture)2.78
1425Bacon2.78
1426American Cheese2.78
1427peanuts, raw2.78
1428Flour, quinoa2.77
1429TURKEY BREAKFAST SAUSAGE, BUTTERBALL2.77
1430rye, flour2.77
1431peanuts, raw2.77
1432Minerals, Cheese, string (low-moisture, part-skim mozzarella), FRIGO (PA,CA1) - NFY120X7G2.77
1433Almonds dry roasted salted2.76
1434Turkey, ground, 93% lean, 7% fat, raw2.76
1435Beans, Dry, Great Northern, 651 (0% moisture)2.76
1436Beans, Dry, Black, 11F-8129 (0% moisture)2.76
1437Beans, Dry, Pink, 11F-8187 (0% moisture)2.76
1438Nuts, walnuts, English, halves, raw2.76
1439Beans, Dry, Red, 345 (0% moisture)2.76
1440Beans, Dry, Navy, 612 (0% moisture)2.76

14111440 of 3,870 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov