NutriDB
Nutrient Rankings/Carbohydrates

🍚 Foods Highest in Carbohydrates — TOP 30(per 100g)

Primary energy source for the brain and muscles. FDA Daily Value: 275g.

#FoodCarbohydrates(g)
1381Candies, MARS SNACKFOOD US, COCOAVIA Chocolate Covered Almonds50.22
1382Spices, tarragon, dried50.22
1383Cookies, brownies, prepared from recipe50.2
1384Rolls, french50.2
1385Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled50.2
1386English muffins, whole grain white50.17
1387Rolls, hamburger or hotdog, plain50.12
1388Topping, SMUCKER'S MAGIC SHELL50.07
1389Muffin, blueberry, commercially prepared, low-fat50.05
1390Spices, anise seed50.02
1391Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan,50
1392Tortilla, includes plain and from mutton sandwich (Navajo)49.94
1393Spices, caraway seed49.9
1394Lemonade, frozen concentrate, white49.89
1395Cocoa, dry powder, hi-fat or breakfast, processed with alkali49.71
1396Candies, milk chocolate coated peanuts49.7
1397Spices, chili powder49.7
1398Rice bran, crude49.69
1399Bread, white, prepared from recipe, made with low fat (2%) milk49.6
1400Bread, white, commercially prepared, low sodium, no salt49.6
1401Cereals ready-to-eat, wheat germ, toasted, plain49.6
1402Mission Foods, Mission Flour Tortillas, Soft Taco, 8 inch49.6
1403Bread, cracked-wheat49.5
1404Bread, white, commercially prepared (includes soft bread crumbs)49.42
1405Tortillas, ready-to-bake or -fry, flour, refrigerated49.38
1406Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Wheat Germ, Regular49.38
1407Spices, nutmeg, ground49.29
1408Waffles, plain, frozen, ready -to-heat, toasted49.29
1409Tortillas, ready-to-bake or -fry, flour, shelf stable49.27
1410Bread, white, commercially prepared49.2

1381–1410 of 5,985 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov