| 2671 | Pie, cherry, commercially prepared | Baked Products | 260 | 13% |
| 2672 | Potatoes, frozen, french fried, par fried, extruded, unprepared | Vegetables and Vegetable Products | 260 | 13% |
| 2673 | Pie, chocolate mousse, prepared from mix, no-bake type | Baked Products | 260 | 13% |
| 2674 | Restaurant, Chinese, sweet and sour pork | Restaurant Foods | 260 | 13% |
| 2675 | Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 260 | 13% |
| 2676 | Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, broiled | Pork Products | 260 | 13% |
| 2677 | Luncheon sausage, pork and beef | Sausages and Luncheon Meats | 260 | 13% |
| 2678 | Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter | Poultry Products | 260 | 13% |
| 2679 | Pie, coconut custard, commercially prepared | Baked Products | 260 | 13% |
| 2680 | Yokan, prepared from adzuki beans and sugar | Legumes and Legume Products | 260 | 13% |
| 2681 | Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked | Poultry Products | 260 | 13% |
| 2682 | BURGER KING, Premium Fish Sandwich | Fast Foods | 260 | 13% |
| 2683 | Bread, cracked-wheat | Baked Products | 260 | 13% |
| 2684 | Caribou, tongue, raw (Alaska Native) | Other | 260 | 13% |
| 2685 | Restaurant, Chinese, sweet and sour pork | Restaurant Foods | 260 | 13% |
| 2686 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 260 | 13% |
| 2687 | Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry | Vegetables and Vegetable Products | 259 | 13% |
| 2688 | Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled | Pork Products | 259 | 13% |
| 2689 | Bread, oat bran, toasted | Baked Products | 259 | 13% |
| 2690 | Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 259 | 13% |
| 2691 | Bread, Italian | Baked Products | 259 | 13% |
| 2692 | Bread, rye | Baked Products | 259 | 13% |
| 2693 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 259 | 13% |
| 2694 | Sausage, Polish, beef with chicken, hot | Sausages and Luncheon Meats | 259 | 13% |
| 2695 | School Lunch, pizza, pepperoni topping, thick crust, whole grain, frozen, cooked | Fast Foods | 259 | 13% |
| 2696 | Chicken, cornish game hens, meat and skin, cooked, roasted | Poultry Products | 259 | 13% |
| 2697 | Fast foods, hamburger; single, regular patty; double decker bun with condiments and special sauce | Fast Foods | 259 | 13% |
| 2698 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked | Beef Products | 259 | 13% |
| 2699 | Game meat, bear, cooked, simmered | Lamb, Veal, and Game Products | 259 | 13% |
| 2700 | Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled | Beef Products | 258 | 13% |