🧈 Poultry Products — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#	Food	Category	Fat(g)	% DV
61	Chicken, broilers or fryers, wing, meat and skin, cooked, stewed	Poultry Products	16.82	22%
62	Chicken, broilers or fryers, thigh, meat and skin, raw	Poultry Products	16.61	21%
63	Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter	Poultry Products	16.53	21%
64	Turkey, ground, 85% lean, 15% fat, patties, broiled	Poultry Products	16.2	21%
65	Chicken, broilers or fryers, leg, meat and skin, cooked, fried, batter	Poultry Products	16.17	21%
66	Turkey, mechanically deboned, from turkey frames, raw	Poultry Products	15.96	21%
67	Chicken, broilers or fryers, leg, meat and skin, raw	Poultry Products	15.95	20%
68	Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted	Poultry Products	15.78	20%
69	Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter	Poultry Products	15.75	20%
70	Chicken breast tenders, breaded, uncooked	Poultry Products	15.75	20%
71	Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked	Poultry Products	15.7	20%
72	Poultry, mechanically deboned, from backs and necks without skin, raw	Poultry Products	15.48	20%
73	Chicken, roasting, meat and skin and giblets and neck, raw	Poultry Products	15.46	20%
74	Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter	Poultry Products	15.44	20%
75	Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised	Poultry Products	15.43	20%
76	Turkey, back, from whole bird, meat and skin, with added solution, raw	Poultry Products	15.41	20%
77	Chicken, broilers or fryers, back, meat only, cooked, fried	Poultry Products	15.32	20%
78	Chicken, stewing, dark meat, meat only, cooked, stewed	Poultry Products	15.28	20%
79	Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour	Poultry Products	15.27	20%
80	Duck, wild, meat and skin, raw	Poultry Products	15.2	20%
81	Chicken, broiler, rotisserie, BBQ, thigh, meat and skin	Poultry Products	15.08	19%
82	Chicken, broilers or fryers, meat and skin, raw	Poultry Products	15.06	19%
83	Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour	Poultry Products	14.98	19%
84	Chicken, broilers or fryers, meat and skin, cooked, fried, flour	Poultry Products	14.92	19%
85	Chicken, wing, frozen, glazed, barbecue flavored, heated (conventional oven)	Poultry Products	14.87	19%
86	Chicken, broilers or fryers, meat and skin and giblets and neck, raw	Poultry Products	14.83	19%
87	Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed	Poultry Products	14.74	19%
88	Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted	Poultry Products	14.71	19%
89	Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed	Poultry Products	14.66	19%
90	Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised	Poultry Products	14.62	19%

61–90 of 395 foods

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🧈 Poultry Products — Highest Fat(per 100g)

Other Nutrient Rankings