🧈 Fruits and Fruit Juices — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#	Food	Category	Fat(g)	% DV
61	Gooseberries, raw	Fruits and Fruit Juices	0.58	1%
62	Apples, dehydrated (low moisture), sulfured, uncooked	Fruits and Fruit Juices	0.58	1%
63	Mangosteen, canned, syrup pack	Fruits and Fruit Juices	0.58	1%
64	Mango, Tommy Atkins, peeled, raw	Fruits and Fruit Juices	0.57	1%
65	Peach nectar, canned, with sucralose, without added ascorbic acid	Fruits and Fruit Juices	0.57	1%
66	Papaya, canned, heavy syrup, drained	Fruits and Fruit Juices	0.55	1%
67	Raisins, seeded	Fruits and Fruit Juices	0.54	1%
68	Cherry juice, tart	Fruits and Fruit Juices	0.54	1%
69	Kiwifruit, green, raw	Fruits and Fruit Juices	0.52	1%
70	Apricots, dried, sulfured, uncooked	Fruits and Fruit Juices	0.51	1%
71	Prickly pears, raw	Fruits and Fruit Juices	0.51	1%
72	Peach nectar, canned, with added ascorbic acid	Fruits and Fruit Juices	0.51	1%
73	Mammy-apple, (mamey), raw	Fruits and Fruit Juices	0.5	1%
74	Elderberries, raw	Fruits and Fruit Juices	0.5	1%
75	Jujube, Chinese, fresh, dried	Fruits and Fruit Juices	0.5	1%
76	Blackberries, raw	Fruits and Fruit Juices	0.49	1%
77	Grapefruit juice, white, frozen concentrate, unsweetened, undiluted	Fruits and Fruit Juices	0.48	1%
78	Grapes, muscadine, raw	Fruits and Fruit Juices	0.47	1%
79	Baobab powder	Fruits and Fruit Juices	0.47	1%
80	Sapote, mamey, raw	Fruits and Fruit Juices	0.46	1%
81	Mandarin, seedless, peeled, raw	Fruits and Fruit Juices	0.46	1%
82	Apricot nectar, canned, with added ascorbic acid	Fruits and Fruit Juices	0.45	1%
83	Litchis, raw	Fruits and Fruit Juices	0.44	1%
84	Kiwifruit, green, raw	Fruits and Fruit Juices	0.44	1%
85	Cherries, sour, red, frozen, unsweetened (Includes foods for USDA's Food Distribution Program)	Fruits and Fruit Juices	0.44	1%
86	Blackberries, frozen, unsweetened	Fruits and Fruit Juices	0.43	1%
87	Apples, canned, sweetened, sliced, drained, heated	Fruits and Fruit Juices	0.43	1%
88	Apples, raw, without skin, cooked, microwave	Fruits and Fruit Juices	0.42	1%
89	Peaches, dehydrated (low-moisture), sulfured, stewed	Fruits and Fruit Juices	0.42	1%
90	Feijoa, raw	Fruits and Fruit Juices	0.42	1%

61–90 of 416 foods

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🧈 Fruits and Fruit Juices — Highest Fat(per 100g)

Other Nutrient Rankings