栄養DB

🧈 Legumes and Legume Products — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

広告
#FoodFat(g)
481Beans, Dry, Pinto, 11F-8100 (0% moisture)1.34
482Beans, Dry, Pinto, 349 (0% moisture)1.34
483Beans, Dry, Pinto, 336 (0% moisture)1.34
484Beans, Dry, Small Red, 11F-8169 (0% moisture)1.34
485Beans, Dry, Pinto, 11F-8091 (0% moisture)1.34
486Beans, Dry, Small Red, 11F-8056 (0% moisture)1.34
487Beans, Dry, Pinto, 714 (0% moisture)1.34
488Beans, Dry, Black, 745 (0% moisture)1.34
489Beans, Dry, Black, 296 (0% moisture)1.34
490Beans, Dry, Pinto, 776 (0% moisture)1.34
491Beans, Dry, Tan, 11F-8005 (0% moisture)1.34
492Beans, Dry, Black, 11F-8112 (0% moisture)1.33
493Beans, Dry, Small Red, 403 (0% moisture)1.33
494Beans, Dry, Pinto, 671 (0% moisture)1.33
495beans, navy, canned, sodium added1.33
496Beans, Dry, Great Northern, 689 (0% moisture)1.33
497Beans, Dry, Pinto, 11F-8108 (0% moisture)1.33
498Beans, Dry, Navy, 241 (0% moisture)1.33
499Beans, Dry, Black, 274 (0% moisture)1.33
500Beans, Dry, Navy, 719 (0% moisture)1.33
501Beans, Dry, Great Northern, 800 (0% moisture)1.33
502Beans, Dry, Light Tan, 11F-8174 (0% moisture)1.33
503Beans, Dry, Carioca, 11F-8104 (0% moisture)1.33
504Beans, Dry, Pinto, 11F-8081 (0% moisture)1.33
505Beans, Dry, Small Red, 11F-8073 (0% moisture)1.33
506Beans, Dry, Great Northern, 518 (0% moisture)1.33
507Beans, Dry, Black, 572 (0% moisture)1.33
508Beans, Dry, Cranberry, 378 (0% moisture)1.33
509Beans, Dry, Great Northern, 780 (0% moisture)1.33
510Beans, Dry, Pinto, 657 (0% moisture)1.33

481510 of 1,049 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov