NutriDB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
1861Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted14.64
1862McDONALD'S, FILET-O-FISH14.64
1863Fast foods, fish sandwich, with tartar sauce and cheese14.64
1864Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised14.62
1865Cake, yellow, prepared from recipe without frosting14.6
1866Veal, variety meats and by-products, pancreas, cooked, braised14.6
1867Babyfood, meat, meat sticks, junior14.6
1868Chicken, feet, boiled14.6
1869Spices, caraway seed14.59
1870Chicken, dark meat, thigh, meat and skin, with added solution, raw14.58
1871Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw14.58
1872Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised14.56
1873Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted14.55
1874Spices, dill seed14.54
1875Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, raw14.53
1876Beef, ground, unspecified fat content, cooked14.53
1877Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, raw14.52
1878Game meat, raccoon, cooked, roasted14.5
1879DENNY'S, chicken strips14.5
1880Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised14.44
1881Archway Home Style Cookies, Iced Molasses14.43
1882Pizza, meat and vegetable topping, regular crust, frozen, cooked14.43
1883Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour14.43
1884Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted14.42
1885Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw14.42
1886Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, raw14.42
1887Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled14.41
1888Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted14.41
1889Fast foods, cheeseburger; single, large patty; with condiments14.4
1890Babyfood, meat, chicken sticks, junior14.4

1861–1890 of 7,876 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov