栄養DB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

広告
#FoodFat(g)
2791beans, kidney, light red, canned, sodium added, sugar added0.97
2792crab, blue swimming, lump, pasteurized, refrigerated0.97
2793peas, green, sweet, canned, sodium added, sugar added0.97
2794beans, great northern, canned, sodium added0.97
2795Beans, Dry, Pinto, 11F-8065 (0% moisture)0.97
2796Beans, Dry, Pink, 478 (0% moisture)0.96
2797Beans, Dry, Pinto, 11F-8079 (0% moisture)0.96
2798MILK, 1%0.96
2799Beans, Dry, Black, 625 (0% moisture)0.96
2800Beans, Dry, Pinto, 513 (0% moisture)0.96
2801Proximates, Tuna, canned, in water, drained solids, BUMBLEBEE CHUNK LIGHT, IN WATER (FL,MO) - NFY090S1K0.96
2802Collards, raw0.96
2803Beans, Dry, Black, 11F-8129 (0% moisture)0.96
2804Flour, potato0.95
2805Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D0.95
2806Beans, Dry, Pinto, 801 (0% moisture)0.95
2807Ketchup0.95
2808Beans, Dry, Pink, 664 (0% moisture)0.95
2809Beans, Dry, Pinto, 450 (0% moisture)0.95
2810Beans, Dry, Pinto, 727 (0% moisture)0.95
2811Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D0.95
2812cod, Atlantic, wild caught, raw, skin removed0.95
2813Beans, Dry, Navy, 11F-8165 (0% moisture)0.94
2814Beans, Dry, Pinto, 11F-8189 (0% moisture)0.94
2815MILK, 1%0.94
2816MILK, 1%0.94
2817Beans, Dry, Pink, 803 (0% moisture)0.94
2818MILK, 1%0.94
2819Beans, Dry, Pink, 430 (0% moisture)0.94
2820Fish, tuna, light, canned in water, drained solids0.94

27912820 of 4,091 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov