栄養DB

🩸 Legumes and Legume Products — Highest Iron(per 100g)

Carries oxygen in red blood cells. Critical for preventing anemia. FDA Daily Value: 18mg.

広告
#FoodIron(mg)
691Beans, Dry, Pinto, 414 (0% moisture)4.55
692Beans, Dry, Black, 534 (0% moisture)4.54
693Beans, Dry, Small Red, 746 (0% moisture)4.54
694Beans, Dry, Great Northern, 656 (0% moisture)4.54
695Beans, Dry, Navy, 588 (0% moisture)4.54
696Beans, Dry, Pinto, 475 (0% moisture)4.54
697Beans, Dry, Navy, 628 (0% moisture)4.53
698Beans, Dry, Small Red, 760 (0% moisture)4.53
699Beans, Dry, Pink, 359 (0% moisture)4.53
700Beans, Dry, Great Northern, 346 (0% moisture)4.52
701Beans, Dry, Small White, 265 (0% moisture)4.52
702Beans, Dry, Small Red, 471 (0% moisture)4.52
703Beans, Dry, Navy, 319 (0% moisture)4.52
704Beans, Dry, Pinto, 667 (0% moisture)4.52
705Beans, Dry, Pinto, 437 (0% moisture)4.52
706Beans, Dry, Pinto, 630 (0% moisture)4.52
707Beans, Dry, Black, 569 (0% moisture)4.52
708Beans, Dry, Pinto, 743 (0% moisture)4.51
709Beans, Dry, Small Red, 323 (0% moisture)4.51
710Beans, Dry, Navy, 578 (0% moisture)4.5
711Beans, Dry, Small Red, 797 (0% moisture)4.5
712Beans, Dry, Pinto, 324 (0% moisture)4.5
713Beans, Dry, Great Northern, 768 (0% moisture)4.5
714Beans, Dry, Pinto, 642 (0% moisture)4.49
715Beans, Dry, Pinto, 816 (0% moisture)4.49
716Beans, Dry, Great Northern, 335 (0% moisture)4.49
717Beans, Dry, Navy, 771 (0% moisture)4.49
718Beans, Dry, Navy, 290 (0% moisture)4.49
719Beans, Dry, Pinto, 640 (0% moisture)4.48
720Beans, Dry, Great Northern, 644 (0% moisture)4.48

691720 of 1,061 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov