| 2821 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 16.2 | 30% |
| 2822 | Pheasant, raw, meat only | Poultry Products | 16.2 | 30% |
| 2823 | Fish, milkfish, cooked, dry heat | Finfish and Shellfish Products | 16.2 | 30% |
| 2824 | CRACKER BARREL, macaroni n' cheese plate, from kid's menu | Restaurant Foods | 16.2 | 30% |
| 2825 | Fish, whitefish, mixed species, cooked, dry heat | Finfish and Shellfish Products | 16.2 | 30% |
| 2826 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 16.2 | 30% |
| 2827 | Fish, pike, northern, cooked, dry heat | Finfish and Shellfish Products | 16.2 | 30% |
| 2828 | Fish, sturgeon, mixed species, cooked, dry heat | Finfish and Shellfish Products | 16.2 | 30% |
| 2829 | Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 16.2 | 30% |
| 2830 | Snacks, granola bars, hard, plain | Snacks | 16.2 | 30% |
| 2831 | Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled | Beef Products | 16.2 | 30% |
| 2832 | Fish, trout, mixed species, cooked, dry heat | Finfish and Shellfish Products | 16.2 | 30% |
| 2833 | Veal, loin, separable lean and fat, raw | Lamb, Veal, and Game Products | 16.2 | 30% |
| 2834 | Fish, bass, freshwater, mixed species, cooked, dry heat | Finfish and Shellfish Products | 16.2 | 30% |
| 2835 | Cheese food, cold pack, American | Dairy and Egg Products | 16.2 | 30% |
| 2836 | Fish, burbot, cooked, dry heat | Finfish and Shellfish Products | 16.2 | 30% |
| 2837 | DENNY'S, mozzarella cheese sticks | Restaurant Foods | 16.2 | 30% |
| 2838 | Fish, sucker, white, cooked, dry heat | Finfish and Shellfish Products | 16.2 | 30% |
| 2839 | Snacks, granola bars, soft, uncoated, plain | Snacks | 16.2 | 30% |
| 2840 | Fish, carp, cooked, dry heat | Finfish and Shellfish Products | 16.2 | 30% |
| 2841 | Fish, drum, freshwater, cooked, dry heat | Finfish and Shellfish Products | 16.2 | 30% |
| 2842 | Fish, pike, walleye, cooked, dry heat | Finfish and Shellfish Products | 16.2 | 30% |
| 2843 | Fish, perch, mixed species, cooked, dry heat | Finfish and Shellfish Products | 16.1 | 29% |
| 2844 | Bread, white wheat | Baked Products | 16.1 | 29% |
| 2845 | Nuts, coconut meat, dried (desiccated), sweetened, flaked, packaged | Nut and Seed Products | 16.1 | 29% |
| 2846 | Cheese food, pasteurized process, swiss | Dairy and Egg Products | 16.1 | 29% |
| 2847 | Cheese, mozzarella, whole milk, low moisture | Dairy and Egg Products | 16.1 | 29% |
| 2848 | Veal, variety meats and by-products, thymus, raw | Lamb, Veal, and Game Products | 16.1 | 29% |
| 2849 | Pastrami, turkey | Sausages and Luncheon Meats | 16.1 | 29% |
| 2850 | BURGER KING, Chicken Strips | Fast Foods | 16.1 | 29% |