栄養DB
Nutrient Rankings/Thiamine (B1)

🔋 Cereal Grains and Pasta — Highest Thiamine (B1)(per 100g)

Converts carbohydrates into energy. Essential for nerve function and metabolism. FDA Daily Value: 1.2mg.

広告
#FoodThiamine (B1)(mg)
121rye, flour0.29
122Flour, all-purpose, unenriched0.28
123brown rice, long grain, unenriched0.28
124flour, spelt, whole grain0.28
125buckwheat, flour0.28
126sorghum, flour0.28
127quinoa, flour0.27
128flour, spelt, whole grain0.27
129sorghum, flour0.27
130sorghum, flour0.27
131brown rice, long grain, unenriched0.27
132Flour, sorghum0.27
133rye, flour0.26
134Oats, whole grain, rolled, old fashioned0.26
135rye, flour0.25
136Flour, all-purpose, unenriched0.24
137Flour, buckwheat0.24
138sorghum, flour0.24
139Oats, whole grain, steel cut0.24
140Oats, whole grain, steel cut0.24
141flour, spelt, whole grain0.24
142Flour, all-purpose, unenriched0.23
143millet, whole grain0.23
144barley, flour0.23
145Flour, barley0.23
146rye, flour0.22
147buckwheat, flour0.22
148Flour, rye0.22
149flour, semolina, fine0.21
150rye, flour0.2

121150 of 218 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov