| 6181 | Cherries, sweet, raw | Fruits and Fruit Juices | 0.03 | 2% |
| 6182 | Amaranth leaves, raw | Vegetables and Vegetable Products | 0.03 | 2% |
| 6183 | Cucumber, with peel, raw | Vegetables and Vegetable Products | 0.03 | 2% |
| 6184 | Soup, beef barley, ready to serve | Soups, Sauces, and Gravies | 0.03 | 2% |
| 6185 | Beets, cooked, boiled, drained | Vegetables and Vegetable Products | 0.03 | 2% |
| 6186 | Mollusks, whelk, unspecified, raw | Finfish and Shellfish Products | 0.03 | 2% |
| 6187 | Chayote, fruit, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.03 | 2% |
| 6188 | Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) | Sweets | 0.03 | 2% |
| 6189 | Chayote, fruit, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 | 2% |
| 6190 | Bamboo shoots, canned, drained solids | Vegetables and Vegetable Products | 0.03 | 2% |
| 6191 | Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 | 2% |
| 6192 | Candies, fudge, chocolate, prepared-from-recipe | Sweets | 0.03 | 2% |
| 6193 | Fish, flatfish (flounder and sole species), cooked, dry heat | Finfish and Shellfish Products | 0.03 | 2% |
| 6194 | Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 0.03 | 2% |
| 6195 | Fast foods, coleslaw | Fast Foods | 0.03 | 2% |
| 6196 | Babyfood, vegetables, green beans, strained | Baby Foods | 0.03 | 2% |
| 6197 | Pork, fresh, variety meats and by-products, feet, raw | Pork Products | 0.03 | 2% |
| 6198 | Chicken, gizzard, all classes, cooked, simmered | Poultry Products | 0.03 | 2% |
| 6199 | Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk | Soups, Sauces, and Gravies | 0.03 | 2% |
| 6200 | Corn, sweet, white, canned, whole kernel, regular pack, solids and liquids | Vegetables and Vegetable Products | 0.03 | 2% |
| 6201 | Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.03 | 2% |
| 6202 | Lamb, New Zealand, imported, breast, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 0.03 | 2% |
| 6203 | Beef, cured, corned beef, brisket, cooked | Beef Products | 0.03 | 2% |
| 6204 | Corn, sweet, white, canned, whole kernel, no salt added, solids and liquids | Vegetables and Vegetable Products | 0.03 | 2% |
| 6205 | Guava sauce, cooked | Fruits and Fruit Juices | 0.03 | 2% |
| 6206 | Beef, New Zealand, imported, flat, separable lean and fat, cooked, braised | Beef Products | 0.03 | 2% |
| 6207 | Beef, New Zealand, imported, ribs prepared, cooked, fast roasted | Beef Products | 0.03 | 2% |
| 6208 | Soup, hot and sour, Chinese restaurant | Soups, Sauces, and Gravies | 0.03 | 2% |
| 6209 | Cheese substitute, mozzarella | Dairy and Egg Products | 0.03 | 2% |
| 6210 | Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.03 | 2% |