栄養DB
Nutrient Rankings/Riboflavin (B2)

🟡 Foods Highest in Riboflavin (B2) — TOP 30(per 100g)

Supports energy metabolism and cell growth. Maintains healthy skin and mucous membranes. FDA Daily Value: 1.3mg.

広告
#FoodRiboflavin (B2)(mg)
601Milk, Whole0.18
602Buckwheat, whole grain0.18
603Milk, 1%0.18
604SPINACH, BABY0.18
605SPINACH, BABY0.18
606Flour, amaranth0.18
607SPINACH, REGULAR (MATURE)0.18
608SPINACH, REGULAR (MATURE)0.18
609Milk, 2%0.17
610SPINACH, BABY0.17
611SPINACH, BABY0.17
612SPINACH, BABY0.17
613SPINACH, BABY0.17
614Riboflavin, Yogurt, Greek, strawberry, non-fat, DANNON OIKOS (FL,MO) - NFY120OO90.17
615Riboflavin, Peanut butter, creamy, store brand/other brand, SAFEWAY KITCHENS & SHOP RITE (CO,CT) - NFY120CCX0.17
616Buttermilk, lowfat0.17
617Riboflavin, Ground turkey, 93% lean, 7% fat, raw (AL1,CA1,MI1)0.17
618MUSHROOMS, SHIITAKE0.17
619OATMEAL COOKIES WITH RAISINS, STORE/OTHER BRAND0.17
620Riboflavin, Chicken, dark meat, lean only, drumstick, roasted, non-enhanced (CO1,CT1,IN1) - 14B-05-03-B20.17
621millet, whole grain0.17
622Riboflavin, Chicken, dark meat, lean only, thigh, raw, non-enhanced (CO1,CT1) - 14B-07-03-B20.17
623rye, flour0.17
624Flour, rye0.17
625Flour, whole grain oat0.17
626flour, spelt, whole grain0.17
627barley, flour0.17
628barley, flour0.17
629Flour, whole grain oat0.17
630buckwheat, flour0.17

601630 of 1,195 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov