NutriDB

🐟 Fruits and Fruit Juices — Highest Vitamin B6(per 100g)

Central to amino acid metabolism, so the more protein you eat the more you need. Found in tuna, poultry, and bananas. FDA Daily Value: 1.7mg.

#FoodVitamin B6(mg)
61Apple juice, frozen concentrate, unsweetened, undiluted, with added ascorbic acid0.12
62Fruit juice smoothie, NAKED JUICE, strawberry banana0.12
63Pineapple, raw, extra sweet variety0.11
64Figs, raw0.11
65Pineapple, raw, all varieties0.11
66Pineapple, raw0.11
67Guavas, common, raw0.11
68Grapes, american type (slip skin), raw0.11
69Mango, Ataulfo, peeled, raw0.11
70Naranjilla (lulo) pulp, frozen, unsweetened0.11
71Figs, dried, uncooked0.11
72Figs, dried, uncooked0.11
73Pineapple, raw, traditional varieties0.11
74Melon balls, frozen0.11
75Figs, dried, uncooked0.11
76Apricots, dried, sulfured, stewed, with added sugar0.1
77Cherries, tart, dried, sweetened (Includes foods for USDA's Food Distribution Program)0.1
78Pineapple juice, canned or bottled, unsweetened, with added ascorbic acid0.1
79Passion-fruit, (granadilla), purple, raw0.1
80Mammy-apple, (mamey), raw0.1
81Pineapple juice, canned or bottled, unsweetened, without added ascorbic acid0.1
82Pineapple juice, canned, not from concentrate, unsweetened, with added vitamins A, C and E0.1
83Litchis, raw0.1
84Persimmons, japanese, raw0.1
85Loquats, raw0.1
86Breadfruit, raw0.1
87Oranges, raw, with peel0.09
88Guava sauce, cooked0.09
89Litchis, dried0.09
90Melons, honeydew, raw0.09

61–90 of 374 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov