NutriDB

🌻 Foods Highest in Vitamin E — TOP 30(per 100g)

Fat-soluble antioxidant that protects cells from oxidative damage. Found in nuts and plant oils. FDA Daily Value: 15mg.

#FoodVitamin E(mg)
5101Peas, green, frozen, cooked, boiled, drained, with salt0.03
5102Yogurt, Greek, vanilla, nonfat0.02
5103Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate, prepared with water0.02
5104Babyfood, apple-banana juice0.02
5105Beverages, lemonade, frozen concentrate, pink, prepared with water0.02
5106Onions, raw0.02
5107Babyfood, apple yogurt dessert, strained0.02
5108Alcoholic beverage, pina colada, prepared-from-recipe0.02
5109Passion-fruit, (granadilla), purple, raw0.02
5110Yogurt, vanilla, low fat, fortified with vitamin D0.02
5111Mushrooms, portabella, raw0.02
5112Pork, fresh, variety meats and by-products, feet, raw0.02
5113Pineapple, frozen, chunks, sweetened0.02
5114Babyfood, juice, orange and apple and banana0.02
5115Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D0.02
5116Peas, green, frozen, unprepared (Includes foods for USDA's Food Distribution Program)0.02
5117Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D0.02
5118Pineapple juice, canned or bottled, unsweetened, with added ascorbic acid0.02
5119Gravy, beef, canned, ready-to-serve0.02
5120Jellyfish, dried, salted0.02
5121Puddings, chocolate flavor, low calorie, instant, dry mix0.02
5122Beans, snap, green, canned, regular pack, solids and liquids0.02
5123Turnips, cooked, boiled, drained, with salt0.02
5124Melons, honeydew, raw0.02
5125Millet, cooked0.02
5126Beverages, Orange juice drink0.02
5127Babyfood, dessert, banana yogurt, strained0.02
5128Onions, cooked, boiled, drained, without salt0.02
5129Cereals, corn grits, yellow, regular and quick, enriched, cooked with water, without salt0.02
5130Turnips, frozen, cooked, boiled, drained, without salt0.02

5101–5130 of 5,304 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov