栄養DB

🦪 Vegetables and Vegetable Products — Highest Zinc(per 100g)

Supports immune function, taste, and wound healing. Found in oysters, meat, and legumes. FDA Daily Value: 11mg.

広告
#FoodZinc(mg)
511tomato, sauce, canned, with salt added0.17
512tomato, sauce, canned, with salt added0.17
513peppers, bell, green, raw0.17
514carrots, mature, raw0.17
515Ketchup0.17
516Ketchup0.17
517Ketchup0.17
518Squash, butternut, raw0.17
519cabbage, green, raw0.17
520Ketchup0.17
521Ketchup0.17
522ONIONS, WHITE0.17
523Ketchup0.17
524Onions, red, raw0.17
525SPINACH, REGULAR (MATURE)0.17
526SPINACH, REGULAR (MATURE)0.17
527peppers, bell, orange, raw0.17
528peppers, bell, green, raw0.17
529Lettuce, iceberg, raw0.17
530carrots, baby, raw, peeled0.17
531Squash, yellow, raw0.16
532celery, raw0.16
533peppers, bell, orange, raw0.16
534Beans snap canned drained0.16
535Ketchup0.16
536Beans snap canned drained0.16
537Ketchup0.16
538Ketchup0.16
539Carrots, whole, unprepared - Minerals - NF99140G0.16
540Ketchup0.16

511540 of 745 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov