| 1171 | Spices, savory, ground | Spices and Herbs | 4.3 | 39% |
| 1172 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 4.3 | 39% |
| 1173 | Hormel Pillow Pak Sliced Turkey Pepperoni | Sausages and Luncheon Meats | 4.3 | 39% |
| 1174 | Pork, fresh, variety meats and by-products, pancreas, cooked, braised | Pork Products | 4.29 | 39% |
| 1175 | Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 4.29 | 39% |
| 1176 | Turkey, whole, giblets, cooked, simmered | Poultry Products | 4.29 | 39% |
| 1177 | Game meat , bison, ground, raw | Lamb, Veal, and Game Products | 4.29 | 39% |
| 1178 | Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 4.28 | 39% |
| 1179 | Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, cooked, slow roasted | Lamb, Veal, and Game Products | 4.28 | 39% |
| 1180 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 4.28 | 39% |
| 1181 | Lamb, New Zealand, imported, fore-shank, separable lean only, raw | Lamb, Veal, and Game Products | 4.28 | 39% |
| 1182 | Beef, New Zealand, imported, manufacturing beef, raw | Beef Products | 4.28 | 39% |
| 1183 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 4.28 | 39% |
| 1184 | Chicken, stewing, giblets, cooked, simmered | Poultry Products | 4.28 | 39% |
| 1185 | Nuts, pine nuts, pinyon, dried | Nut and Seed Products | 4.28 | 39% |
| 1186 | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 4.28 | 39% |
| 1187 | Turkey, drumstick, smoked, cooked, with skin, bone removed | Poultry Products | 4.27 | 39% |
| 1188 | Crustaceans, crab, dungeness, raw | Finfish and Shellfish Products | 4.27 | 39% |
| 1189 | Soup, oyster stew, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 4.27 | 39% |
| 1190 | Turkey, all classes, leg, meat and skin, cooked, roasted | Poultry Products | 4.27 | 39% |
| 1191 | Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 4.26 | 39% |
| 1192 | Sea lion, Steller, meat with fat (Alaska Native) | Other | 4.26 | 39% |
| 1193 | Pastrami, beef, 98% fat-free | Sausages and Luncheon Meats | 4.26 | 39% |
| 1194 | Veal, variety meats and by-products, kidneys, cooked, braised | Lamb, Veal, and Game Products | 4.25 | 39% |
| 1195 | Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 4.25 | 39% |
| 1196 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 4.25 | 39% |
| 1197 | Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 4.24 | 39% |
| 1198 | Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 4.24 | 39% |
| 1199 | Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 4.24 | 39% |
| 1200 | Chicken, broilers or fryers, neck, meat only, cooked, fried | Poultry Products | 4.24 | 39% |