NutriDB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
5581Beans, Dry, Navy (0% moisture)1.51
5582Corn, sweet, yellow, cooked, boiled, drained, with salt1.5
5583Oscar Mayer, Chicken Breast (honey glazed)1.5
5584Bread, boston brown, canned1.5
5585Babyfood, green beans and turkey, strained1.5
5586Babyfood, dinner, vegetables and noodles and turkey, junior1.5
5587Puddings, lemon, dry mix, regular, with added oil, potassium, sodium1.5
5588Moose, meat, raw (Alaska Native)1.5
5589Pancakes, whole-wheat, dry mix, incomplete1.5
5590Cereals, CREAM OF WHEAT, regular, 10 minute cooking, dry1.5
5591Crackers, matzo, whole-wheat1.5
5592Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cooked1.5
5593Wonton wrappers (includes egg roll wrappers)1.5
5594Beans, navy, mature seeds, raw1.5
5595Babyfood, cereal, with eggs, strained1.5
5596Babyfood, vegetable and brown rice, strained1.5
5597Corn, sweet, yellow, cooked, boiled, drained, without salt1.5
5598Pigeon peas (red gram), mature seeds, raw1.49
5599Emu, inside drum, raw1.49
5600Kale, raw1.49
5601Carrot, dehydrated1.49
5602Kale, raw1.49
5603Wheat flour, white (industrial), 10% protein, bleached, unenriched1.48
5604Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium1.48
5605Sauce, pasta, spaghetti/marinara, ready-to-serve1.48
5606Flour, wheat, all-purpose, enriched, unbleached1.48
5607Wheat flour, white (industrial), 10% protein, bleached, enriched1.48
5608Turkey, whole, breast, meat only, raw1.48
5609Turkey, drumstick, from whole bird, meat only, raw1.48
5610Turkey, whole, light meat, raw1.48

5581–5610 of 7,876 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov