| 61 | Pork, fresh, loin, whole, separable lean only, cooked, braised | Pork Products | 4 | 1% |
| 62 | Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled | Pork Products | 4 | 1% |
| 63 | Pork, cured, ham, whole, separable lean only, unheated | Pork Products | 4 | 1% |
| 64 | Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, braised | Pork Products | 4 | 1% |
| 65 | Pork, fresh, spareribs, separable lean and fat, cooked, braised | Pork Products | 4 | 1% |
| 66 | Pork, fresh, variety meats and by-products, brain, cooked, braised | Pork Products | 4 | 1% |
| 67 | Pork, cured, ham, whole, separable lean only, roasted | Pork Products | 4 | 1% |
| 68 | Pork, fresh, variety meats and by-products, tongue, raw | Pork Products | 4 | 1% |
| 69 | Pork, fresh, variety meats and by-products, spleen, raw | Pork Products | 4 | 1% |
| 70 | Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted | Pork Products | 4 | 1% |
| 71 | Pork, fresh, variety meats and by-products, spleen, cooked, braised | Pork Products | 4 | 1% |
| 72 | Pork, cured, ham, steak, boneless, extra lean, unheated | Pork Products | 4 | 1% |
| 73 | Pork, cured, shoulder, arm picnic, separable lean only, roasted | Pork Products | 4 | 1% |
| 74 | Pork, fresh, variety meats and by-products, tongue, cooked, braised | Pork Products | 4 | 1% |
| 75 | Pork, fresh, variety meats and by-products, heart, cooked, braised | Pork Products | 4 | 1% |
| 76 | Pork, fresh, variety meats and by-products, pancreas, raw | Pork Products | 3 | 1% |
| 77 | Pork, cured, ham -- water added, rump, bone-in, separable lean only, unheated | Pork Products | 3 | 1% |
| 78 | Pork, cured, ham with natural juices, shank, bone-in, separable lean only, unheated | Pork Products | 3 | 1% |
| 79 | Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, unheated | Pork Products | 3 | 1% |
| 80 | Pork, fresh, composite of trimmed retail cuts (leg, loin, and shoulder), separable lean only, cooked | Pork Products | 3 | 1% |
| 81 | Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted | Pork Products | 3 | 1% |
| 82 | Pork, fresh, loin, whole, separable lean and fat, cooked, braised | Pork Products | 3 | 1% |
| 83 | Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, heated, roasted | Pork Products | 3 | 1% |
| 84 | Pork, ground, 96% lean / 4% fat, cooked, pan-broiled | Pork Products | 3 | 1% |
| 85 | Pork, cured, ham, low sodium, lean and fat, cooked | Pork Products | 3 | 1% |
| 86 | Pork, cured, ham, boneless, low sodium, extra lean (approximately 5% fat), roasted | Pork Products | 3 | 1% |
| 87 | Pork, fresh, variety meats and by-products, lungs, raw | Pork Products | 3 | 1% |
| 88 | Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil | Pork Products | 3 | 1% |
| 89 | Pork, fresh, variety meats and by-products, stomach, cooked, simmered | Pork Products | 3 | 1% |
| 90 | Pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted | Pork Products | 3 | 1% |