| 1231 | Beans, Dry, Small White (0% moisture) | Legumes and Legume Products | 24.5 | 49% |
| 1232 | Chicken, broilers or fryers, meat and skin and giblets and neck, stewed | Poultry Products | 24.49 | 49% |
| 1233 | Fish, tilefish, cooked, dry heat | Finfish and Shellfish Products | 24.49 | 49% |
| 1234 | Cheese, monterey | Dairy and Egg Products | 24.48 | 49% |
| 1235 | Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled | Beef Products | 24.47 | 49% |
| 1236 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 24.47 | 49% |
| 1237 | Fish, whitefish, mixed species, cooked, dry heat | Finfish and Shellfish Products | 24.47 | 49% |
| 1238 | Peanut butter with omega-3, creamy | Legumes and Legume Products | 24.47 | 49% |
| 1239 | Pork, cured, ham, rump, bone-in, separable lean only, unheated | Pork Products | 24.46 | 49% |
| 1240 | Chicken, liver, all classes, cooked, simmered | Poultry Products | 24.46 | 49% |
| 1241 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 24.44 | 49% |
| 1242 | Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 24.43 | 49% |
| 1243 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 24.42 | 49% |
| 1244 | Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 24.42 | 49% |
| 1245 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked | Lamb, Veal, and Game Products | 24.42 | 49% |
| 1246 | Cheese, tilsit | Dairy and Egg Products | 24.41 | 49% |
| 1247 | Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 24.41 | 49% |
| 1248 | Beans, Dry, Black (0% moisture) | Legumes and Legume Products | 24.4 | 49% |
| 1249 | Beans, Dry, Cranberry (0% moisture) | Legumes and Legume Products | 24.4 | 49% |
| 1250 | Beans, Dry, Cranberry (0% moisture) | Legumes and Legume Products | 24.4 | 49% |
| 1251 | Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 24.4 | 49% |
| 1252 | Fish, tuna, fresh, yellowfin, raw | Finfish and Shellfish Products | 24.4 | 49% |
| 1253 | Beans, Dry, Black (0% moisture) | Legumes and Legume Products | 24.4 | 49% |
| 1254 | Pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted | Pork Products | 24.39 | 49% |
| 1255 | Lamb, New Zealand, imported, rack - fully frenched, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 24.39 | 49% |
| 1256 | Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled | Beef Products | 24.38 | 49% |
| 1257 | Veal, ground, cooked, broiled | Lamb, Veal, and Game Products | 24.38 | 49% |
| 1258 | Moose, liver, braised (Alaska Native) | Other | 24.38 | 49% |
| 1259 | Pheasant, breast, meat only, raw | Poultry Products | 24.37 | 49% |
| 1260 | Beans, kidney, california red, mature seeds, raw | Legumes and Legume Products | 24.37 | 49% |