| 1081 | Mollusks, clam, mixed species, raw | Finfish and Shellfish Products | 30.6 | 56% |
| 1082 | Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 30.6 | 56% |
| 1083 | Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 30.6 | 56% |
| 1084 | Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked | Poultry Products | 30.6 | 56% |
| 1085 | Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 30.6 | 56% |
| 1086 | Pork, fresh, spareribs, separable lean and fat, cooked, roasted | Pork Products | 30.6 | 56% |
| 1087 | Bagels, egg | Baked Products | 30.6 | 56% |
| 1088 | T.G.I. FRIDAY'S, classic sirloin steak (10 oz) | Restaurant Foods | 30.6 | 56% |
| 1089 | Emu, ground, raw | Poultry Products | 30.5 | 56% |
| 1090 | Waffles, whole wheat, lowfat, frozen, ready-to-heat | Baked Products | 30.5 | 56% |
| 1091 | Caribou, rump meat, half dried (Alaska Native) | Other | 30.5 | 56% |
| 1092 | Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 30.5 | 56% |
| 1093 | Fish, salmon, king, with skin, kippered, (Alaska Native) | Other | 30.5 | 56% |
| 1094 | Bread, reduced-calorie, wheat | Baked Products | 30.4 | 55% |
| 1095 | Cereals ready-to-eat, POST, GREAT GRAINS, Raisin, Date & Pecan | Breakfast Cereals | 30.4 | 55% |
| 1096 | Egg, whole, raw, frozen, salted, pasteurized | Dairy and Egg Products | 30.4 | 55% |
| 1097 | Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 30.4 | 55% |
| 1098 | Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 30.4 | 55% |
| 1099 | Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 30.4 | 55% |
| 1100 | Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 30.4 | 55% |
| 1101 | Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 30.4 | 55% |
| 1102 | Pork, fresh, loin, tenderloin, separable lean and fat, raw | Pork Products | 30.3 | 55% |
| 1103 | Fast foods, english muffin, with egg, cheese, and canadian bacon | Fast Foods | 30.3 | 55% |
| 1104 | Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 30.3 | 55% |
| 1105 | Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 30.3 | 55% |
| 1106 | Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 30.3 | 55% |
| 1107 | Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 30.3 | 55% |
| 1108 | Turkey, light or dark meat, smoked, cooked, with skin, bone removed | Poultry Products | 30.3 | 55% |
| 1109 | Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 30.3 | 55% |
| 1110 | Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 30.3 | 55% |