NutriDB
Nutrient Rankings/Riboflavin (B2)

🟡 Foods Highest in Riboflavin (B2) — TOP 30(per 100g)

Supports energy metabolism and cell growth. Maintains healthy skin and mucous membranes. FDA Daily Value: 1.3mg.

#FoodRiboflavin (B2)(mg)
6931Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor0.02
6932Melon, banana (Navajo)0.02
6933Beverages, cranberry-grape juice drink, bottled0.02
6934Beverages, FUZE, orange mango, fortified with vitamins A, C, E, B60.02
6935Toppings, pineapple0.02
6936Blackberry juice, canned0.02
6937Nance, frozen, unsweetened0.02
6938Grapefruit, sections, canned, juice pack, solids and liquids0.02
6939Squash, winter, spaghetti, raw0.02
6940Soup, minestrone, canned, prepared with equal volume water0.02
6941Feijoa, raw0.02
6942Rice and vermicelli mix, beef flavor, prepared with 80% margarine0.02
6943Alcoholic beverage, wine, dessert, sweet0.02
6944Apples, dried, sulfured, stewed, with added sugar0.02
6945Cereals, CREAM OF RICE, cooked with water, with salt0.02
6946Babyfood, GERBER, 3rd Foods, apple, mango and kiwi0.02
6947Alcoholic beverage, wine, dessert, dry0.02
6948Cranberry juice, unsweetened0.02
6949Frozen novelties, fruit and juice bars0.02
6950Onions, frozen, whole, cooked, boiled, drained, without salt0.02
6951Rice noodles, dry0.02
6952Lemon juice from concentrate, bottled, REAL LEMON0.02
6953Frijoles rojos volteados (Refried beans, red, canned)0.02
6954Babyfood, apples, dices, toddler0.02
6955Snacks, banana chips0.02
6956Syrups, table blends, pancake, with 2% maple0.02
6957Potato salad with egg0.02
6958Frostings, chocolate, creamy, ready-to-eat0.02
6959Peaches, canned, juice pack, solids and liquids0.02
6960Soup, chicken vegetable with potato and cheese, chunky, ready-to-serve0.02

6931–6960 of 7,273 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov