栄養DB

🩸 Foods Highest in Iron — TOP 30(per 100g)

Carries oxygen in red blood cells. Critical for preventing anemia. FDA Daily Value: 18mg.

広告
#FoodIron(mg)
2881Olives green stuffed with pimentos0.26
2882Minerals, Parmesan cheese, grated, KRAFT 100% (MI,OK) - NFY120DSC0.26
2883FLOUR, RICE, GLUTENOUS0.26
2884Kiwi, Pass 2, Region 4, n/a, Yes, Minerals - NFY010BZW0.26
2885white rice, long grain, unenriched0.26
2886American Cheese0.26
2887MUSHROOMS, WHITE BUTTON0.26
2888FLOUR, RICE, GLUTENOUS0.26
2889Minerals, Parmesan cheese, grated, KRAFT 100% (AL,CA1) - NFY120DQR0.26
2890ONIONS, RED0.26
2891Minerals, Parmesan cheese, grated, KRAFT 100% (IN,NY) - NFY120DQF0.26
2892carrots, mature, raw0.26
2893grapes, green, seedless, fresh, raw0.26
2894Potatoes, russet, without skin, raw0.26
2895Squash, butternut, raw0.26
2896grapes, green, seedless, fresh, raw0.26
2897Fish, salmon, Atlantic, farm raised, raw0.26
2898peppers, bell, red, raw0.26
2899Lettuce, leaf, red, raw0.26
2900Strawberries, raw0.26
2901Strawberries, raw0.26
2902peppers, bell, green, raw0.26
2903Cherries, dark red, sweet, raw0.25
2904mushrooms, crimini0.25
2905almond milk, refrigerated, unsweetened0.25
2906Pickles, Kosher dill0.25
2907Lettuce, romaine, green, raw0.25
2908American Cheese0.25
2909Minerals, Pickles, kosher dill, spears, store brand, KROGER (IN1,MI1) - NFY120HQU0.25
2910Squash, acorn, raw0.25

28812910 of 3,427 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov