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A food nutrition database built on USDA FoodData Central. Search calories, protein, vitamins and minerals per 100g, compare foods side by side, and explore nutrient rankings.

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Data source: USDA FoodData Central (Public Domain) © 2026 NutriDB

Nutrient Rankings/Protein

🥩 Fats and Oils — Highest Protein(per 100g)

Essential macronutrient for muscle, organ, and immune function. FDA Daily Value: 50g.

AllPork ProductsVegetables and Vegetable ProductsNut and Seed ProductsBeef ProductsBeveragesFinfish and Shellfish ProductsLegumes and Legume ProductsLamb, Veal, and Game ProductsBaked ProductsSweetsCereal Grains and PastaFast FoodsMeals, Entrees, and Side DishesSnacksRestaurant FoodsDairy and Egg ProductsSpices and HerbsBaby FoodsFats and OilsPoultry ProductsSoups, Sauces, and GraviesSausages and Luncheon MeatsBreakfast CerealsFruits and Fruit Juices
#FoodCategoryProtein(g)% DV
61Salad dressing, italian dressing, commercial, reduced fat
Fats and Oils
0.391%
62Salad dressing, italian dressing, commercial, regular, without salt
Fats and Oils
0.381%
63Salad dressing, mayonnaise, light
Fats and Oils
0.371%
64Mayonnaise, reduced fat, with olive oil
Fats and Oils
0.371%
65Oil, flaxseed, contains added sliced flaxseed
Fats and Oils
0.371%
66Margarine-like, margarine-butter blend, soybean oil and butter
Fats and Oils
0.311%
67Salad dressing, caesar, low calorie
Fats and Oils
0.31%
68Salad dressing, italian dressing, reduced calorie
Fats and Oils
0.31%
69Margarine-like spread with yogurt, 70% fat, stick, with salt
Fats and Oils
0.31%
70Salad dressing, mayonnaise, imitation, soybean
Fats and Oils
0.31%
71Mayonnaise, low sodium, low calorie or diet
Fats and Oils
0.31%
72Margarine Spread, 40-49% fat, tub
Fats and Oils
0.271%
73Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick
Fats and Oils
0.261%
74Oil, PAM cooking spray, original
Fats and Oils
0.261%
75Salad dressing, ranch dressing, fat-free
Fats and Oils
0.251%
76Margarine,spread, 35-39% fat, tub
Fats and Oils
0.231%
77Margarine, regular, 80% fat, composite, tub, with salt
Fats and Oils
0.220%
78Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D
Fats and Oils
0.220%
79Margarine, regular, 80% fat, composite, tub, without salt
Fats and Oils
0.220%
80Salad Dressing, mayonnaise-like, fat-free
Fats and Oils
0.20%
81Salad dressing, KRAFT Mayo Fat Free Mayonnaise Dressing
Fats and Oils
0.20%
82Salad dressing, KRAFT MIRACLE WHIP FREE Nonfat Dressing
Fats and Oils
0.20%
83Salad dressing, french dressing, fat-free
Fats and Oils
0.20%
84Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy
Fats and Oils
0.180%
85Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt
Fats and Oils
0.170%
86Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D
Fats and Oils
0.170%
87Margarine-like, vegetable oil spread, 60% fat, tub, with salt
Fats and Oils
0.170%
88Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D
Fats and Oils
0.170%
89Margarine, regular, 80% fat, composite, stick, with salt
Fats and Oils
0.160%
90Margarine, regular, 80% fat, composite, stick, without salt
Fats and Oils
0.160%

61–90 of 106 foods

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Other Nutrient Rankings

🩸 Iron🦴 Calcium🍊 Vitamin C🌾 Dietary Fiber⚡ Potassium👁️ Vitamin A💪 Magnesium☀️ Vitamin D🔋 Thiamine (B1)🟡 Riboflavin (B2)🔥 Energy🧈 Fat🍚 Carbohydrates🧂 Sodium🦪 Zinc🫀 Cholesterol🌻 Vitamin E🥬 Vitamin K🥩 Vitamin B12
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Related Products & Books

Whey Protein Isolate

Supplement

Complete amino acid profile with 25g+ protein per serving. Fast-absorbing for muscle repair and growth.

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The Protein Book

Sports Nutrition

Science-based guide to protein intake, timing, and food sources for muscle building and fat loss.

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Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov