NutriDB

🧂 Finfish and Shellfish Products — Highest Sodium(per 100g)

Regulates fluid balance and nerve signals. High intake is linked to high blood pressure. FDA Daily Value: 2300mg.

#FoodSodium(mg)
91Fish, tuna, light, canned in water, drained solids219
92Fish, cod, Atlantic, canned, solids and liquid218
93Mollusks, clam, mixed species, canned, liquid215
94Fish, haddock, raw213
95Fish, haddock, raw213
96Mollusks, oyster, Pacific, cooked, moist heat212
97Mollusks, whelk, unspecified, raw206
98Fish, mackerel, king, cooked, dry heat203
99Fish, turbot, european, cooked, dry heat192
100Mollusks, oyster, eastern, farmed, raw178
101Crustaceans, spiny lobster, mixed species, raw177
102Salmon nuggets, breaded, frozen, heated173
103Fish, ling, cooked, dry heat173
104Salmon nuggets, cooked as purchased, unheated167
105Mollusks, oyster, eastern, wild, cooked, moist heat166
106Fish, pollock, Alaska, cooked166
107Mollusks, oyster, eastern, farmed, cooked, dry heat163
108Fish, pollock, Alaska, raw159
109Fish, mackerel, king, raw158
110Mollusks, conch, baked or broiled153
111Fish, turbot, european, raw150
112Fish, surimi143
113Fish, ling, raw135
114Fish, cod, Pacific, cooked134
115Fish, whiting, mixed species, cooked, dry heat132
116Mollusks, oyster, eastern, wild, cooked, dry heat132
117Fish, burbot, cooked, dry heat124
118Fish, shark, mixed species, cooked, batter-dipped and fried122
119Fish, catfish, channel, farmed, cooked, dry heat119
120Crustaceans, shrimp, raw119

91–120 of 287 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov