NutriDB

🧂 Foods Highest in Sodium — TOP 30(per 100g)

Regulates fluid balance and nerve signals. High intake is linked to high blood pressure. FDA Daily Value: 2300mg.

#FoodSodium(mg)
1711Soup, cheese, canned, prepared with equal volume milk406
1712Cheese, cottage, lowfat, 1% milkfat406
1713Archway Home Style Cookies, Reduced Fat Ginger Snaps406
1714Tortellini, pasta with cheese filling, fresh-refrigerated, as purchased406
1715Soup, cream of onion, canned, prepared with equal volume milk405
1716Fast Foods, cheeseburger; double, large patty; with condiments, vegetables and mayonnaise405
1717Beverages, Malted drink mix, natural, powder, dairy based.405
1718Beverages, fruit-flavored drink, dry powdered mix, low calorie, with aspartame404
1719Bread, protein (includes gluten)404
1720Archway Home Style Cookies, Peanut Butter404
1721Cheese, cottage, with vegetables403
1722Fish, salmon, pink, canned, total can contents403
1723Chicken, broiler, rotisserie, BBQ, drumstick, meat only403
1724Cheese, cottage, lowfat, 1% milkfat, with vegetables403
1725Fish, fish sticks, frozen, prepared402
1726Fish, tuna salad402
1727Soup, cream of asparagus, canned, prepared with equal volume water402
1728Doughnuts, cake-type, plain, sugared or glazed402
1729Restaurant, Chinese, kung pao chicken402
1730Soup, chicken broth or bouillon, dry, prepared with water401
1731WENDY'S, Homestyle Chicken Fillet Sandwich401
1732Tomatoes, red, ripe, canned, with green chilies401
1733Cake, pound, commercially prepared, other than all butter, enriched400
1734School Lunch, pizza, TONY'S SMARTPIZZA Whole Grain 4x6 Cheese Pizza 50/50 Cheese, frozen400
1735Snacks, granola bar, KASHI TLC Bar, crunchy, mixed flavors400
1736Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated400
1737Cake, pound, commercially prepared, other than all butter, unenriched400
1738Restaurant, Latino, pupusas con queso (pupusas, cheese)400
1739Soup, bean with ham, canned, chunky, ready-to-serve400
1740Snacks, tortilla chips, light (baked with less oil)400

1711–1740 of 7,828 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov