NutriDB

☀️ Dairy and Egg Products — Highest Vitamin D(per 100g)

Promotes calcium absorption and bone health. Most people get it from sun exposure and fatty fish. FDA Daily Value: 20μg.

#FoodVitamin D(μg)
121Milk, buttermilk, dried0.5
122Cheese, limburger0.5
123Cheese, brie0.5
124Cheese, provolone0.5
125Cheese, parmesan, grated0.5
126Cheese, gouda0.5
127Cheese, mexican, queso asadero0.5
128Cheese, romano0.5
129Cheese, brick0.5
130Cheese, mozzarella, whole milk, low moisture0.5
131Cheese, goat, semisoft type0.5
132Cheese, swiss, low sodium0.5
133Cheese, mexican, queso chihuahua0.5
134Cheese, parmesan, shredded0.5
135Milk, dry, whole, without added vitamin D0.5
136Cheese, mexican, queso anejo0.5
137Cheese, edam0.5
138Cheese, Mexican blend0.5
139Cheese spread, cream cheese base0.5
140Cheese, feta0.4
141Cheese, mozzarella, low moisture, part-skim0.4
142Cheese, goat, soft type0.4
143Cheese, mozzarella, low moisture, part-skim, shredded0.4
144Cheese, parmesan, dry grated, reduced fat0.4
145Cheese, monterey, low fat0.4
146Cheese spread, pasteurized process, American0.4
147Cheese, mozzarella, whole milk0.4
148Cheese, camembert0.4
149Cream, whipped, cream topping, pressurized0.4
150Butter, stick, salted0.4

121–150 of 183 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov