| 31 | Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 0.57 | 4% |
| 32 | Lamb, New Zealand, imported, kidney, cooked, soaked and fried | Lamb, Veal, and Game Products | 0.57 | 4% |
| 33 | Game meat, elk, loin, separable lean only, cooked, broiled | Lamb, Veal, and Game Products | 0.56 | 4% |
| 34 | Lamb, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried | Lamb, Veal, and Game Products | 0.55 | 4% |
| 35 | Lamb, New Zealand, imported, tenderloin, separable lean only, cooked, fast fried | Lamb, Veal, and Game Products | 0.55 | 4% |
| 36 | Veal, leg (top round), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 0.55 | 4% |
| 37 | Game meat, elk, tenderloin, separable lean only, cooked, broiled | Lamb, Veal, and Game Products | 0.55 | 4% |
| 38 | Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried | Lamb, Veal, and Game Products | 0.54 | 4% |
| 39 | Game meat, elk, round, separable lean only, cooked, broiled | Lamb, Veal, and Game Products | 0.54 | 4% |
| 40 | Veal, leg (top round), separable lean only, cooked, pan-fried, breaded | Lamb, Veal, and Game Products | 0.53 | 4% |
| 41 | Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.53 | 4% |
| 42 | Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded | Lamb, Veal, and Game Products | 0.53 | 4% |
| 43 | Lamb, New Zealand, imported, hind-shank, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 0.52 | 4% |
| 44 | Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.52 | 4% |
| 45 | Veal, seam fat only, cooked | Lamb, Veal, and Game Products | 0.52 | 4% |
| 46 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 0.51 | 3% |
| 47 | Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.51 | 3% |
| 48 | Veal, leg (top round), separable lean only, cooked, braised | Lamb, Veal, and Game Products | 0.5 | 3% |
| 49 | Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 0.5 | 3% |
| 50 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 0.5 | 3% |
| 51 | Veal, shoulder, blade, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 0.5 | 3% |
| 52 | Veal, shoulder, arm, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 0.5 | 3% |
| 53 | Veal, leg (top round), separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 0.49 | 3% |
| 54 | Lamb, New Zealand, imported, fore-shank, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 0.49 | 3% |
| 55 | Veal, leg (top round), separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 0.49 | 3% |
| 56 | Game meat, raccoon, cooked, roasted | Lamb, Veal, and Game Products | 0.49 | 3% |
| 57 | Game meat, bear, cooked, simmered | Lamb, Veal, and Game Products | 0.49 | 3% |
| 58 | Veal, ground, raw | Lamb, Veal, and Game Products | 0.49 | 3% |
| 59 | Veal, loin, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 0.49 | 3% |
| 60 | Lamb, New Zealand, imported, sweetbread, raw | Lamb, Veal, and Game Products | 0.48 | 3% |