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A food nutrition database built on USDA FoodData Central. Search calories, protein, vitamins and minerals per 100g, compare foods side by side, and explore nutrient rankings.

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Data source: USDA FoodData Central (Public Domain) © 2026 NutriDB

Nutrient Rankings/Fat

🧈 Baked Products — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

AllPork ProductsVegetables and Vegetable ProductsNut and Seed ProductsBeef ProductsBeveragesFinfish and Shellfish ProductsLegumes and Legume ProductsLamb, Veal, and Game ProductsBaked ProductsSweetsCereal Grains and PastaFast FoodsMeals, Entrees, and Side DishesSnacksRestaurant FoodsDairy and Egg ProductsSpices and HerbsBaby FoodsFats and OilsPoultry ProductsSoups, Sauces, and GraviesSausages and Luncheon MeatsBreakfast CerealsFruits and Fruit Juices
#FoodCategoryFat(g)% DV
241Crackers, saltines, unsalted tops (includes oyster, soda, soup)
Baked Products
11.815%
242Crackers, cheese, reduced fat
Baked Products
11.6715%
243Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour
Baked Products
11.615%
244Udi's, Gluten Free, Whole Grain Dinner Rolls
Baked Products
11.615%
245Pie, egg custard, commercially prepared
Baked Products
11.615%
246Cake, yellow, unenriched, dry mix
Baked Products
11.615%
247Bread, pan dulce, sweet yeast bread
Baked Products
11.5815%
248Cake, snack cakes, creme-filled, sponge
Baked Products
11.5415%
249Pie, Dutch Apple, Commercially Prepared
Baked Products
11.515%
250Muffins, plain, prepared from recipe, made with low fat (2%) milk
Baked Products
11.415%
251Pillsbury Grands, Buttermilk Biscuits, refrigerated dough
Baked Products
11.3415%
252Muffins, corn, toaster-type
Baked Products
11.315%
253Pillsbury, Cinnamon Rolls with Icing, refrigerated dough
Baked Products
11.2714%
254Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked
Baked Products
11.2214%
255Strudel, apple
Baked Products
11.214%
256Archway Home Style Cookies, Reduced Fat Ginger Snaps
Baked Products
11.1414%
257Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber
Baked Products
11.1414%
258Biscuits, plain or buttermilk, frozen, baked
Baked Products
11.0314%
259Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry)
Baked Products
11.0314%
260Pie, apple, commercially prepared, enriched flour
Baked Products
1114%
261Pie, apple, commercially prepared, unenriched flour
Baked Products
1114%
262Pie, cherry, commercially prepared
Baked Products
1114%
263French toast, prepared from recipe, made with low fat (2%) milk
Baked Products
10.814%
264Muffins, blueberry, prepared from recipe, made with low fat (2%) milk
Baked Products
10.814%
265Cake, coffeecake, creme-filled with chocolate frosting
Baked Products
10.814%
266Pie, mince, prepared from recipe
Baked Products
10.814%
267Crackers, saltines, whole wheat (includes multi-grain)
Baked Products
10.7114%
268Bread, gluten-free, white, made with potato extract, rice starch, and rice flour
Baked Products
10.714%
269Rudi's, Gluten-Free Bakery, Original Sandwich Bread
Baked Products
10.714%
270Cookies, graham crackers, plain or honey (includes cinnamon)
Baked Products
10.614%

241–270 of 513 foods

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Other Nutrient Rankings

🥩 Protein🩸 Iron🦴 Calcium🍊 Vitamin C🌾 Dietary Fiber⚡ Potassium👁️ Vitamin A💪 Magnesium☀️ Vitamin D🔋 Thiamine (B1)🟡 Riboflavin (B2)🔥 Energy🍚 Carbohydrates🧂 Sodium🦪 Zinc🫀 Cholesterol🌻 Vitamin E🥬 Vitamin K🥩 Vitamin B12⚡ Niacin🥦 Folate🐟 Vitamin B6🌰 Selenium🦴 Phosphorus

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Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov