| 151 | Cheese, cottage, nonfat, uncreamed, dry, large or small curd | Dairy and Egg Products | 9 | 2% |
| 152 | Cheese, pasteurized process, American, low fat | Dairy and Egg Products | 9 | 2% |
| 153 | Yogurt, fruit variety, nonfat | Dairy and Egg Products | 9 | 2% |
| 154 | Cheese, mozzarella, whole milk, low moisture | Dairy and Egg Products | 8 | 2% |
| 155 | Cheese, pasteurized process, pimento | Dairy and Egg Products | 8 | 2% |
| 156 | Cheese, mexican, queso asadero | Dairy and Egg Products | 8 | 2% |
| 157 | Cheese, pasteurized process, American, without added vitamin D | Dairy and Egg Products | 8 | 2% |
| 158 | Milk, canned, evaporated, with added vitamin A | Dairy and Egg Products | 8 | 2% |
| 159 | Yogurt, vanilla or lemon flavor, nonfat milk, sweetened with low-calorie sweetener, fortified with vitamin D | Dairy and Egg Products | 8 | 2% |
| 160 | Milk, canned, evaporated, with added vitamin D and without added vitamin A | Dairy and Egg Products | 8 | 2% |
| 161 | Cheese, pasteurized process, American, fortified with vitamin D | Dairy and Egg Products | 8 | 2% |
| 162 | Cheese, pasteurized process, cheddar or American, low sodium | Dairy and Egg Products | 8 | 2% |
| 163 | Cheese, cottage, lowfat, 2% milkfat | Dairy and Egg Products | 8 | 2% |
| 164 | Yogurt, vanilla or lemon flavor, nonfat milk, sweetened with low-calorie sweetener | Dairy and Egg Products | 8 | 2% |
| 165 | Milk, evaporated, 2% fat, with added vitamin A and vitamin D | Dairy and Egg Products | 8 | 2% |
| 166 | Cheese, parmesan, shredded | Dairy and Egg Products | 8 | 2% |
| 167 | Cheese, romano | Dairy and Egg Products | 7 | 2% |
| 168 | Ice cream, bar or stick, chocolate covered | Dairy and Egg Products | 7 | 2% |
| 169 | Cheese spread, pasteurized process, American | Dairy and Egg Products | 7 | 2% |
| 170 | Cheese food, pasteurized process, American, vitamin D fortified | Dairy and Egg Products | 7 | 2% |
| 171 | Cheese, parmesan, hard | Dairy and Egg Products | 7 | 2% |
| 172 | Cheese, mozzarella, whole milk | Dairy and Egg Products | 7 | 2% |
| 173 | Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 7 | 2% |
| 174 | Milk shakes, thick vanilla | Dairy and Egg Products | 7 | 2% |
| 175 | Yogurt, plain, whole milk | Dairy and Egg Products | 7 | 2% |
| 176 | Cheese, fresh, queso fresco | Dairy and Egg Products | 7 | 2% |
| 177 | Cheese food, pasteurized process, American, without added vitamin D | Dairy and Egg Products | 7 | 2% |
| 178 | Cheese, american cheddar, imitation | Dairy and Egg Products | 7 | 2% |
| 179 | Milk, sheep, fluid | Dairy and Egg Products | 7 | 2% |
| 180 | Cheese, Swiss, nonfat or fat free | Dairy and Egg Products | 6 | 2% |