| 421 | Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, raw | Lamb, Veal, and Game Products | 150 | 12% |
| 422 | Veal, seam fat only, raw | Lamb, Veal, and Game Products | 150 | 12% |
| 423 | Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 150 | 12% |
| 424 | Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 150 | 12% |
| 425 | Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 150 | 12% |
| 426 | Lamb, New Zealand, imported, loin chop, separable lean and fat, raw | Lamb, Veal, and Game Products | 149 | 12% |
| 427 | Lamb, Australian, imported, fresh, external fat, cooked | Lamb, Veal, and Game Products | 148 | 12% |
| 428 | Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 147 | 12% |
| 429 | Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw | Lamb, Veal, and Game Products | 147 | 12% |
| 430 | Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 143 | 11% |
| 431 | Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered | Lamb, Veal, and Game Products | 143 | 11% |
| 432 | Lamb, New Zealand, imported, tongue - swiss cut, raw | Lamb, Veal, and Game Products | 142 | 11% |
| 433 | Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 137 | 11% |
| 434 | Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 137 | 11% |
| 435 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked | Lamb, Veal, and Game Products | 135 | 11% |
| 436 | Lamb, variety meats and by-products, tongue, cooked, braised | Lamb, Veal, and Game Products | 134 | 11% |
| 437 | Game meat, boar, wild, cooked, roasted | Lamb, Veal, and Game Products | 134 | 11% |
| 438 | Veal, external fat only, raw | Lamb, Veal, and Game Products | 133 | 11% |
| 439 | Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 132 | 11% |
| 440 | Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw | Lamb, Veal, and Game Products | 129 | 10% |
| 441 | Lamb, New Zealand, imported, ground lamb, cooked, braised | Lamb, Veal, and Game Products | 122 | 10% |
| 442 | Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 122 | 10% |
| 443 | Game meat, boar, wild, raw | Lamb, Veal, and Game Products | 120 | 10% |
| 444 | Lamb, New Zealand, imported, Intermuscular fat, cooked | Lamb, Veal, and Game Products | 118 | 9% |
| 445 | Veal, composite of trimmed retail cuts, separable fat, cooked | Lamb, Veal, and Game Products | 116 | 9% |
| 446 | Lamb, Australian, imported, fresh, separable fat, cooked | Lamb, Veal, and Game Products | 114 | 9% |
| 447 | Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, cooked | Lamb, Veal, and Game Products | 114 | 9% |
| 448 | Lamb, Australian, imported, fresh, seam fat, cooked | Lamb, Veal, and Game Products | 112 | 9% |
| 449 | Veal, breast, separable fat, cooked | Lamb, Veal, and Game Products | 102 | 8% |
| 450 | Lamb, Australian, imported, fresh, external fat, raw | Lamb, Veal, and Game Products | 92 | 7% |