| 31 | Khorasan, grain, dry, raw | Cereal Grains and Pasta | 370.8 | 30% |
| 32 | Flour, quinoa | Cereal Grains and Pasta | 369.3 | 30% |
| 33 | Farro, pearled, dry, raw | Cereal Grains and Pasta | 367.5 | 29% |
| 34 | Wheat, KAMUT khorasan, uncooked | Cereal Grains and Pasta | 364 | 29% |
| 35 | Flour, spelt, whole grain | Cereal Grains and Pasta | 361.7 | 29% |
| 36 | Triticale | Cereal Grains and Pasta | 358 | 29% |
| 37 | Wheat flour, whole-grain (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 357 | 29% |
| 38 | Wheat, hard white | Cereal Grains and Pasta | 355 | 28% |
| 39 | Wild rice, dry, raw | Cereal Grains and Pasta | 354.9 | 28% |
| 40 | Flour, whole wheat, unenriched | Cereal Grains and Pasta | 352 | 28% |
| 41 | Buckwheat | Cereal Grains and Pasta | 347 | 28% |
| 42 | Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 343 | 27% |
| 43 | Buckwheat flour, whole-groat | Cereal Grains and Pasta | 337 | 27% |
| 44 | Rice flour, brown | Cereal Grains and Pasta | 337 | 27% |
| 45 | Spaghetti, spinach, dry | Cereal Grains and Pasta | 332 | 27% |
| 46 | Rye grain | Cereal Grains and Pasta | 332 | 27% |
| 47 | Wheat, hard red spring | Cereal Grains and Pasta | 332 | 27% |
| 48 | Wheat flour, whole-grain, soft wheat | Cereal Grains and Pasta | 323 | 26% |
| 49 | Triticale flour, whole-grain | Cereal Grains and Pasta | 321 | 26% |
| 50 | Buckwheat groats, roasted, dry | Cereal Grains and Pasta | 319 | 26% |
| 51 | Flour, rice, brown | Cereal Grains and Pasta | 319 | 26% |
| 52 | Rice, red, unenriched, dry, raw | Cereal Grains and Pasta | 313.9 | 25% |
| 53 | Bulgur, dry, raw | Cereal Grains and Pasta | 312.1 | 25% |
| 54 | Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 311 | 25% |
| 55 | Rice, black, unenriched, raw | Cereal Grains and Pasta | 306.7 | 25% |
| 56 | Barley malt flour | Cereal Grains and Pasta | 303 | 24% |
| 57 | Rice, brown, long grain, unenriched, raw | Cereal Grains and Pasta | 302.8 | 24% |
| 58 | Bulgur, dry | Cereal Grains and Pasta | 300 | 24% |
| 59 | Barley flour or meal | Cereal Grains and Pasta | 296 | 24% |
| 60 | Sorghum, whole grain, white, dry, raw | Cereal Grains and Pasta | 294.1 | 24% |